Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Reviews written by ChocoholicPhilosopher

2 results - showing 1 - 2
 
 
Vegan Cookie Recipes
Reviewed by ChocoholicPhilosopher     June 28, 2014
Rating 
 
4.0

Too sweet but otherwise fantastic

I made these yesterday. The texture is perfect, and the subtle hint of cinnamon is sheer brilliance. However, they're way too sweet for my tastes, though surprisingly, my husband (who generally has a lower sugar tolerance than me) loves them. Next time, I'm going to try cutting back the sugar to 1 cup, and hope that this doesn't change the texture too much. Will report back.

Vegan Brownie Recipes
Reviewed by ChocoholicPhilosopher     June 23, 2014
Rating 
 
5.0

Excellent with added raspberries

I've made these 3 times now, and they are truly fantastic. I wrote up my last attempt at making them at http://chocoholicphilosopher.blogspot.com.au/2014/06/rich-chocolate-brownies-with-raspberries.html

I added frozen raspberries and choc chips instead of the walnuts, and they disappeared very quickly, served to mixed company of vegans, vegetarians and omnivores.

2 results - showing 1 - 2