Reviews written by cenique-jegeg

I love the taste...the kids love it to. But because the climate hee is hot, it wont hold no more than 10 minutes after I apply on vegan red velvet. Maybe next time I'll use butter-cocoa butter base. Thank you.

Hi....

I'm new to vegan baking for this few months. I have a question regarding this shortening. Here in my country, the room temperature is about 35-37 Celcius. It's rather hard to find a coconut oil that is not liquid. Is there any other solution? I've been trying to figure it out this past month.
Thank you so much.