Review Detail
The coconut oil
Hi....
I'm new to vegan baking for this few months. I have a question regarding this shortening. Here in my country, the room temperature is about 35-37 Celcius. It's rather hard to find a coconut oil that is not liquid. Is there any other solution? I've been trying to figure it out this past month.
Thank you so much.
Was this review helpful to you?