Veganbaking.net - The Hows and Whys of Vegan Baking

Reviews written by lauzon

1 results - showing 1 - 1

Vegan Pastry Recipes

Reviewed by lauzon October 19, 2011

Bakeable

are these bakeable? I own a bakery business, and i am trying to keep it vegan, and as healthy as possible, I LOVE DOUGHNUTS!
and i've been trying to find a recipe for baked doughnuts forever!

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1 results - showing 1 - 1

Vegan Pumpkin Bourbon Bread Pudding

Category: Vegan Pudding Recipes

4.7 (3)

Vegan Date Spice Pudding | Fruit Sweetened

Category: Vegan Pudding Recipes

0.0 (0)

Vegan Chocolate Peanut Butter Granola

Category: Vegan Granola Recipes

5.0 (1)

Garlic Vegan Butter | Soy-free

Category: Vegan Butter Recipes

0.0 (0)

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What's Happening

rainbowcarrot added Flourless Vegan Chocolate Raspberry Mousse to favorites

This Flourless Vegan Chocolate Raspberry Mousse recipe features a silky vegan chocolate mousse enhanced with coconut oil, cocoa powder and a touch of vanilla extract. It's then blended with fresh raspberries for a delectable combination. It's also easy to make, wheat free and doesn't even require baking. The hardest part is waiting several hours for it to firm up in the fridge. This Flourless...

7 hours 39 minutes ago
rainbowcarrot added Vegan Spring Form Crusts | Gluten-free to favorites

Vegan crusts are the foundation of many desserts so it’s important to treat them seriously. When making a crust for a springform pan, it’s important to have options that pair nicely with your dessert. One example is that you'd want to use a gluten-free crust with a gluten-free cheesecake. Regular cheesecakes go great with a graham cracker crust recipe but what if you’re not going the traditional...

7 hours 39 minutes ago
rainbowcarrot added Vegan Protein Pancakes to favorites

This Vegan Protein Pancake recipe is perfect for breakfast if you really want to make sure you get an adequate dose of protein during the first meal of the day. They utilize your choice of just the right amount of hemp protein powder or soy flour and feature chopped walnuts to further increase the protein ante and add to the flavor department. Cinnamon, nutmeg and ginger give these vegan...

7 hours 45 minutes ago
A visitor found helpful a review for How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base

Substitutes?
Hi, thanks so much for this wonderful recipe and your detailed explanations. I'm wondering will I be able to achieve the same outcome as the original recipe if certain were substituted? For example will Flax oil work instead of the oils you have listed, and instead of using lecithin will psyllium work to achieve the same consistency; as this too is an emulsifier?

14 hours 30 minutes ago
A visitor found helpful a review for Vegan Chocolate Cake

All I have to say is wow...one of the easiest, yet best cakes I've ever made. I added a little apple sauce and baking powder because I can't help but tweak recipes to my own liking. The only other thing I would advise is to mix it in a separate bowl and spray the pan. Other than that it was awesome! It blew my boyfriend away and that's saying something!

15 hours 27 minutes ago

What's Happening

rainbowcarrot added Flourless Vegan Chocolate Raspberry Mousse to favorites

This Flourless Vegan Chocolate Raspberry Mousse recipe features a silky vegan chocolate mousse enhanced with coconut oil, cocoa powder and a touch of vanilla extract. It's then blended with fresh raspberries for a delectable combination. It's also easy to make, wheat free and doesn't even require baking. The hardest part is waiting several hours for it to firm up in the fridge. This Flourless...

7 hours 39 minutes ago
rainbowcarrot added Vegan Spring Form Crusts | Gluten-free to favorites

Vegan crusts are the foundation of many desserts so it’s important to treat them seriously. When making a crust for a springform pan, it’s important to have options that pair nicely with your dessert. One example is that you'd want to use a gluten-free crust with a gluten-free cheesecake. Regular cheesecakes go great with a graham cracker crust recipe but what if you’re not going the traditional...

7 hours 39 minutes ago
rainbowcarrot added Vegan Protein Pancakes to favorites

This Vegan Protein Pancake recipe is perfect for breakfast if you really want to make sure you get an adequate dose of protein during the first meal of the day. They utilize your choice of just the right amount of hemp protein powder or soy flour and feature chopped walnuts to further increase the protein ante and add to the flavor department. Cinnamon, nutmeg and ginger give these vegan...

7 hours 45 minutes ago
A visitor found helpful a review for How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base

Substitutes?
Hi, thanks so much for this wonderful recipe and your detailed explanations. I'm wondering will I be able to achieve the same outcome as the original recipe if certain were substituted? For example will Flax oil work instead of the oils you have listed, and instead of using lecithin will psyllium work to achieve the same consistency; as this too is an emulsifier?

14 hours 30 minutes ago
A visitor found helpful a review for Vegan Chocolate Cake

All I have to say is wow...one of the easiest, yet best cakes I've ever made. I added a little apple sauce and baking powder because I can't help but tweak recipes to my own liking. The only other thing I would advise is to mix it in a separate bowl and spray the pan. Other than that it was awesome! It blew my boyfriend away and that's saying something!

15 hours 27 minutes ago

The last Friday of September is Vegan Baking Day. A day to spread vegan baking by sharing tasty eats with your community!

Here's a Tip!

Don't forget to use specific dry measuring cups for dry ingredients and specific wet measuring cups for your wet ingredients. It can make the difference between your eats becoming 'the' bomb or 'a' bomb.