Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Review Detail

 
Creamy Vegan Cashew Cheesecake
Vegan Cheesecake Recipes
Written by Mattie    
Hi, I just made 2 of these. Well, 4 to be exact, one big one and 3 little heart shaped cheesecakes, and for the big one I added 1/3 cup cocoa and 2 TBS of Justin's chocolate hazelnut spread... the uncooked dough tasted delicious!

I've got a party to go to 5 days after I baked them. How long should the cooked cakes last in the fridge? And are they freezable?

Thanks!
Reviewed by Christen M December 21, 2012

How long will this cheesecake last in the fridge?

Hi, I just made 2 of these. Well, 4 to be exact, one big one and 3 little heart shaped cheesecakes, and for the big one I added 1/3 cup cocoa and 2 TBS of Justin's chocolate hazelnut spread... the uncooked dough tasted delicious!

I've got a party to go to 5 days after I baked them. How long should the cooked cakes last in the fridge? And are they freezable?

Thanks!

Owner's reply

Hi Christen M! These should last a couple weeks in the refrigerator. I haven't frozen one yet. Although they should be fine if frozen, I'd hate to say "yes, you can freeze definitely them" so it's probably best to go with the refrigeration option.

Was this review helpful to you? 
Vegan Chocolate Croissants - Pain au Chocolat
Category: Vegan Pastry Recipes
 
5.0 (1)
Vegan Egg Replacer Powder
Category: Vegan Egg Replacer Recipes
 
5.0 (4)
Vegan Banana Cupcakes with Chocolate Peanut Butter Ganache Icing
Category: Vegan Cupcake Recipes
 
3.0 (1)
Mother's Day Vegan Baking Buying Guide
Category: Vegan Baking Guides