Veganbaking.net - The Hows and Whys of Vegan Baking

Review Detail

Vegan Gingerbread Pecan Biscotti

Vegan Cookie Recipes
Written by Mattie

it was the first time I was making any kind of biscotti, and it turned out to be very easy! And they taste great, too!

Rating

5.0

Reviewed by cactus May 27, 2010
Top 10 Reviewer - View all my reviews (8)

perfect biscotti!

it was the first time I was making any kind of biscotti, and it turned out to be very easy! And they taste great, too!

Was this review helpful to you?

Veganbaking.net is your community where you can share ideas, post desserts and discover delectable eats.

Join Us!

What's Happening

A visitor found helpful a review for Ultimate Vegan Brownies

Delicious... filled my craving!
I was craving a Clementine Bakery delectable brownie, but didn't want to make the trek out to Brooklyn to get one. So upon surfing the net, I decided upon this recipe due to all the stellar reviews. I was a bit dubious, since the brownies at Clementine Bakery are very special. Lo and behold, I am gladly satisfied and surprised that these brownies came out fantastic. Really wonderful chocolatey...

10 hours 8 minutes ago
Kryslyn added Raw Lemon Cupcakes with Pistachio Nuts | Veganbaking.net March Bake-off 1st Place to favorites

These nutrient dense Raw Lemon Cupcakes with Pistachio Nuts are quick and easy to make! You don't need an oven to do these, only a food processor and a fridge. They contain exciting super foods that work wonders for you body! Eat them without guilt. These nutrient dense Raw Lemon Cupcakes with Pistachio Nuts are quick and easy to make! You don't need an oven to do these, only a food processor...

21 hours 55 minutes ago
Kryslyn added Vegan American Apple Pie to favorites

Studies have shown that vegan apple pie transfers flavors to the taste buds faster than the speed of sound. Ok, maybe not but you would think so right? This vegan Apple Pie recipe calls for tart green apples such as Granny Smith for prominent apple flavor. Apple notes are further enhanced with ingredients such as Vegan Butter, molasses, calvados or brandy, cinnamon, nutmeg and a touch of...

21 hours 59 minutes ago
Kryslyn added Vegan Toasted Coconut Chocolate Chip Cookies to favorites

I decided to assemble Team Coconut: an all-star team of players dedicated to bringing in some serious coconut action. Like a Quiet Riot - Bang Your Head (on the Coconut) remix. Based on my Vegan Chewy Chocolate Chip Cookie recipe, Vegan Toasted Coconut Chocolate Chip Cookies boast toasted coconut flour, unrefined coconut oil, coconut sugar and shredded coconut that toasts during baking. Let’s do...

22 hours 6 minutes ago
Kryslyn added Vegan Protein Pancakes to favorites

This Vegan Protein Pancake recipe is perfect for breakfast if you really want to make sure you get an adequate dose of protein during the first meal of the day. They utilize your choice of just the right amount of hemp protein powder or soy flour and feature chopped walnuts to further increase the protein ante and add to the flavor department. Cinnamon, nutmeg and ginger give these vegan...

22 hours 10 minutes ago

What's Happening

A visitor found helpful a review for Ultimate Vegan Brownies

Delicious... filled my craving!
I was craving a Clementine Bakery delectable brownie, but didn't want to make the trek out to Brooklyn to get one. So upon surfing the net, I decided upon this recipe due to all the stellar reviews. I was a bit dubious, since the brownies at Clementine Bakery are very special. Lo and behold, I am gladly satisfied and surprised that these brownies came out fantastic. Really wonderful chocolatey...

10 hours 8 minutes ago
Kryslyn added Raw Lemon Cupcakes with Pistachio Nuts | Veganbaking.net March Bake-off 1st Place to favorites

These nutrient dense Raw Lemon Cupcakes with Pistachio Nuts are quick and easy to make! You don't need an oven to do these, only a food processor and a fridge. They contain exciting super foods that work wonders for you body! Eat them without guilt. These nutrient dense Raw Lemon Cupcakes with Pistachio Nuts are quick and easy to make! You don't need an oven to do these, only a food processor...

21 hours 55 minutes ago
Kryslyn added Vegan American Apple Pie to favorites

Studies have shown that vegan apple pie transfers flavors to the taste buds faster than the speed of sound. Ok, maybe not but you would think so right? This vegan Apple Pie recipe calls for tart green apples such as Granny Smith for prominent apple flavor. Apple notes are further enhanced with ingredients such as Vegan Butter, molasses, calvados or brandy, cinnamon, nutmeg and a touch of...

21 hours 59 minutes ago
Kryslyn added Vegan Toasted Coconut Chocolate Chip Cookies to favorites

I decided to assemble Team Coconut: an all-star team of players dedicated to bringing in some serious coconut action. Like a Quiet Riot - Bang Your Head (on the Coconut) remix. Based on my Vegan Chewy Chocolate Chip Cookie recipe, Vegan Toasted Coconut Chocolate Chip Cookies boast toasted coconut flour, unrefined coconut oil, coconut sugar and shredded coconut that toasts during baking. Let’s do...

22 hours 6 minutes ago
Kryslyn added Vegan Protein Pancakes to favorites

This Vegan Protein Pancake recipe is perfect for breakfast if you really want to make sure you get an adequate dose of protein during the first meal of the day. They utilize your choice of just the right amount of hemp protein powder or soy flour and feature chopped walnuts to further increase the protein ante and add to the flavor department. Cinnamon, nutmeg and ginger give these vegan...

22 hours 10 minutes ago

The last Friday of September is Vegan Baking Day. A day to spread vegan baking by sharing tasty eats with your community!

Here's a Tip!

If you're cooking or baking with nuts and they're going to be under heat for less than 20 minutes in the final recipe, toast them before adding them to the recipe for maximum flavor. To do this heat your oven to 300F (149C) place your nuts on a baking sheet and bake them for about 20 minutes or until golden.