Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Review Detail

 
Vegan Cookie Recipes
Written by Renoodle    
these turned out great! I didn't have the golden syrup, so I used maple instead. My first batch did spread out as Birgitta's, but then I made another one without adding extra water and it solved the problem. Love the coconut and rolled oats combination!
Rating 
 
5.0
cactus Reviewed by cactus December 24, 2011
Top 10 Reviewer  -   View all my reviews (8)

these turned out great! I didn't have the golden syrup, so I used maple instead. My first batch did spread out as Birgitta's, but then I made another one without adding extra water and it solved the problem. Love the coconut and rolled oats combination!

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