Reviews written by sanaacooks

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How to Veganize a Cake Recipe - The Food Science behind Vegan Cakes

Vegan Baking Guides

sanaacooks March 02, 2014

chef/blogger

Wow, great job. I love the details and the explanation for each ingredient. I shared this with my customers.https://www.facebook.com/sanaasgourmet?ref=hl
Thank you.

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1 results - showing 1 - 1

Vegan White Chocolate Ganache

Category: Vegan Topping Recipes

5.0 (1)

Vegan Peanut Butter Maple Ice Cream

Category: Vegan Ice Cream Recipes

4.0 (1)

Creamy Vegan White Frosting

Category: Vegan Frosting Recipes

4.7 (3)

How To Make Vegan Puff Pastry

Category: Vegan Pastry Recipes

5.0 (4)

On Veganbaking.net I show you the hows and whys of vegan baking. Thanks for reading! -Mattie

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Latest Comments

Vegan Parsnip Cake

N/A

"How long in advance can this cake be made?"

How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base

5.0

Laana

"Love this butter! Delicious taste, nicely buttery, easy to make and palm oil free (unlike most store bought stuff). I used only apple cider vinegar and didn't notice any 'vinegary' taste. So far I used it on bread, in mashed potatoes and baked vegan croissants - works great! I've tried it with different unsweetened soy milk and it worked best with alpro brand. Thank you for the recipe!"

The Problem with Palm Oil

""Vegetable" oils are yet another example of vegan health fraud that has caused massive death and disease in the human population. Which I'm sure vegans secretly delight in since they hate human beings more than they love animals. Anybody citing CSPI is a fraudster in my books."

How To Make and Use a Double Boiler or Bain Marie

Laura

"I live in London, and I have personally tried commercial heating engineer from Ukgasplumbers.com, and it was a satisfactory experience that was beyond my expectations. "