Reviews written by Pedro

1 results - showing 1 - 1

Flax Seed Egg Replacer - An Egg Substitute That's Almost Magic

Vegan Egg Replacer Recipes

Pedro January 29, 2014

Rating

5.0

Defrosting

Loved the info. To defrost the gel is it ok to heat the "ice" cubes on a pan or microwave or is it necessary to let them defrost naturally?

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1 results - showing 1 - 1

Easy Vegan Buttercream Frosting

Category: Vegan Frosting Recipes

3.0 (2)

The Problem with Palm Oil

Category: Vegan Baking Guides

Vegan Peach Pear Cobbler

Category: Vegan Pie Recipes

5.0 (2)

Vegan Pistachio Cardamom Brittle

Category: Vegan Brittle and Bark Recipes

0.0 (0)

On Veganbaking.net I show you the hows and whys of vegan baking. Thanks for reading! -Mattie

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Latest Comments

Vegan Double Chocolate Brownie Chunk Ice Cream

N/A

danielMD

"Don't you need to mix the starch with cold water before adding to the simmering mixture, or else you get gooey clumps?"

Vegan Condensed Soy, Rice, Nut or Coconut Non-Dairy Milk

5.0

Kellybean

"So, I've been searching for a recipe to make my own coffee creamer without dairy and I found this. I changed it slightly so that it would be a little less sweet, but still thicker than plain milk. I actually used vanilla soy milk and just reduced the sugar amount, then I only cooked it down for about one hour. The texture and flavor are perfect for coffee creamer! Thanks for the recipe :)"

Vegan Chocolate Cake

5.0

Lin

"Thank you for sharing this recipe. It came out moist and with great texture. Easy and cheap! I am addicted to chocolate cake so my husband prohibited me from making it more than twice a month. He says I eat too much sugar, but it's great to know that this one will come out just right every time. "