Reviews written by Poeticadesign

1 results - showing 1 - 1

Vegan Pancake Recipes

Reviewed by Poeticadesign August 07, 2013

Rating

5.0

Vegan buttermilk pancake success!

Hi, Mattie. I am a non-vegan foodie adapting to the vegan world. Last night I made your vegan butter and this morning I tried it out on your buttermilk pancakes. I was very happy with both results! I wanted to make sure I got a nice light pancake so I swapped the amounts for white and wheat flour. I read your website regularly — your scientific approach to vegan baking is the only one I trust on the web.

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1 results - showing 1 - 1

Creamy Vegan Cashew Cream Cheese

Category: Vegan Spread Recipes

4.5 (4)

Cultured European Style Vegan Butter

Category: Vegan Butter Recipes

5.0 (2)

Vegan Pecan Caramel Chews

Category: Vegan Candy Recipes

4.8 (5)

Isi Silicone Scraper Spatula

Category: Vegan Baking Product Reviews

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What's Happening

A visitor found helpful a review for Vegan Chocolate Cake

This cake is wonderful! I made it with wholemeal flour and rapadura sugar, so it was even healthy. Would not change a thing - you would never know it it is vegan, and what's more you wouldn't care - it is so good!

27 minutes ago
scolsey added Vegan Condensed Soy, Rice, Nut or Coconut Non-Dairy Milk to favorites

Almost any vegan non-dairy milk can be condensed with this recipe such as soy, rice, nut or coconut. Making vegan condensed non-dairy milk involves adding sugar and reducing it to about half its original volume. This can take several hours and can be inconvenient if you need it for a recipe. In this case be sure to make this beforehand and store it in the fridge so you have it handy on bake day....

4 hours 24 minutes ago
A visitor found helpful a review for Sugar and Glycemic Index - Different Sweeteners Compared

Um, some proofreading would be in order here..hasn't anyone noticed that the first two paragraphs are exactly the same? And fyi, "it's" = "it is". Period. Apart from this, I notice honey (raw or otherwise) isn't included in the list. I would also like to know the GI's of sucanat, and sucanat with honey, also labeled "honey granules".

8 hours 13 minutes ago
JustineDi added Ultimate Vegan Brownies to favorites

Ultimate is not something that I throw around lightly, especially for vegan brownies. I've had my share of vegan and regular brownies and been baffled by how lacking vegan versions are. Growing up on my Grandmother's brownies, I learned that a good brownie should be dense, fudgy and soft; not light, cakey and dry. Why is it so hard to emulate a traditional brownie recipe that simply consists of...

8 hours 53 minutes ago
JustineDi added Scrumptious Vegan Scones to favorites

I thought I didn't like scones until my friend Debbie told me I just hadn't had the right scones. She explained to me that good scones feature a complex flavor and a dense, not too crumbly texture. I then began my journey to create vegan scones based on the teachings of this scone-ophile. The result is this Scrumptious Vegan Scones recipe. I used golden flax meal for it's binding abilities,...

10 hours 32 minutes ago

What's Happening

A visitor found helpful a review for Vegan Chocolate Cake

This cake is wonderful! I made it with wholemeal flour and rapadura sugar, so it was even healthy. Would not change a thing - you would never know it it is vegan, and what's more you wouldn't care - it is so good!

27 minutes ago
scolsey added Vegan Condensed Soy, Rice, Nut or Coconut Non-Dairy Milk to favorites

Almost any vegan non-dairy milk can be condensed with this recipe such as soy, rice, nut or coconut. Making vegan condensed non-dairy milk involves adding sugar and reducing it to about half its original volume. This can take several hours and can be inconvenient if you need it for a recipe. In this case be sure to make this beforehand and store it in the fridge so you have it handy on bake day....

4 hours 24 minutes ago
A visitor found helpful a review for Sugar and Glycemic Index - Different Sweeteners Compared

Um, some proofreading would be in order here..hasn't anyone noticed that the first two paragraphs are exactly the same? And fyi, "it's" = "it is". Period. Apart from this, I notice honey (raw or otherwise) isn't included in the list. I would also like to know the GI's of sucanat, and sucanat with honey, also labeled "honey granules".

8 hours 13 minutes ago
JustineDi added Ultimate Vegan Brownies to favorites

Ultimate is not something that I throw around lightly, especially for vegan brownies. I've had my share of vegan and regular brownies and been baffled by how lacking vegan versions are. Growing up on my Grandmother's brownies, I learned that a good brownie should be dense, fudgy and soft; not light, cakey and dry. Why is it so hard to emulate a traditional brownie recipe that simply consists of...

8 hours 53 minutes ago
JustineDi added Scrumptious Vegan Scones to favorites

I thought I didn't like scones until my friend Debbie told me I just hadn't had the right scones. She explained to me that good scones feature a complex flavor and a dense, not too crumbly texture. I then began my journey to create vegan scones based on the teachings of this scone-ophile. The result is this Scrumptious Vegan Scones recipe. I used golden flax meal for it's binding abilities,...

10 hours 32 minutes ago

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Here's a Tip!

Looking for maximum chocolate flavor in your recipe? So are we. In order to best achieve this, use both cocoa powder and baking chocolate if possible because their flavor characteristics combine, resulting in a chocolate explosion. Keep in mind that if you're retrofitting a recipe to have semisweet baking chocolate supplant some of the cocoa powder you should reduce your fat and sugar slightly to compensate.