Reviews written by tacoma narrows

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tacoma narrows   July 28, 2013

doubling, tripling, quadrupling....

this recipe is so great, thanks for sharing it!
i would love to make this as a large batch so i can freeze enough butter to always have some on hand. i know with other recipes i struggle with double and tripling recipes, but maybe this one will be fine? i guess what i'm saying is: do you think i'll need to adjust anything, or just multiply?

1 results - showing 1 - 1