Reviews written by VikingKev

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Vegan Cookie Recipes

VikingKev March 14, 2013

meringue for pie?

If I wanted to use this recipe for meringue to top a pie, would I leave out the sugar and other flavorings and bake it like that? If so, how long would you suggest baking it on top of the pie til it sets like a true meringue?

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1 results - showing 1 - 1

Vegan Coconut Macaroons

Category: Vegan Cookie Recipes

5.0 (3)

Vegan Peach Pear Cobbler

Category: Vegan Pie Recipes

5.0 (2)

Three Herbed Vegan Butter

Category: Vegan Butter Recipes

0.0 (0)

Garlic Vegan Butter | Soy-free

Category: Vegan Butter Recipes

2.5 (2)

On Veganbaking.net I show you the hows and whys of vegan baking. Thanks for reading! -Mattie

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Latest Comments

Vegan Double Chocolate Brownie Chunk Ice Cream

N/A

danielMD

"Don't you need to mix the starch with cold water before adding to the simmering mixture, or else you get gooey clumps?"

Vegan Condensed Soy, Rice, Nut or Coconut Non-Dairy Milk

5.0

Kellybean

"So, I've been searching for a recipe to make my own coffee creamer without dairy and I found this. I changed it slightly so that it would be a little less sweet, but still thicker than plain milk. I actually used vanilla soy milk and just reduced the sugar amount, then I only cooked it down for about one hour. The texture and flavor are perfect for coffee creamer! Thanks for the recipe :)"

Vegan Chocolate Cake

5.0

Lin

"Thank you for sharing this recipe. It came out moist and with great texture. Easy and cheap! I am addicted to chocolate cake so my husband prohibited me from making it more than twice a month. He says I eat too much sugar, but it's great to know that this one will come out just right every time. "