Review Detail

Vegan Pizza Crust Recipes
by Mattie    

Hi! Can you substitute the bread flour for whole wheat?

Owner's reply

Hi StefanieGC, You should be able to use up to 50% whole wheat flour in this crust. if you use more the gluten will have trouble binding together which will result in a harder, denser, tougher texture and the crust will taste excessively mealy. Good luck!

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