Review Detail

Creamy Vegan Cashew Cream Cheese

Vegan Spread Recipes
by Mattie

November 09, 2008

DRTYVGN
Top 50 Reviewer
View all my reviews (3)

Rating

4.0

Good Stuff

I'm giving this a 4 because it didn't taste as good as Tofutti Cream Cheese but hey it's from Cashews so how close are you gonna get? Good as a dip or spread either way.

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On Veganbaking.net I show you the hows and whys of vegan baking. Thanks for reading! -Mattie

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Latest Comments

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topaz

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"Hi, I'm interested to know if you know what the rough weight is of the finished cup of vegan condensed milk at the end? Trying to work out how much I'd need to make to equal a standard 397g can on normal condensed milk. Many thanks."