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Accepted AnswerdancingisforbiddenOfflinesupposedly hannah at bittersweet and vegan dad have created vegan macarons. unfortunately, neither has all of the earmarks of a macaron. vegan dad didn't have much time, and his look pretty good but have no discernible feet, but he shared his recipe. it definitely has promise
hannah's look a little closer, but kinda mushroomy. and she refuses to share her recipe until she can sell it in a pdf cookbook. i refrain from comment.
here's the recipe from which i have been working:
her's are the first or second try, so they're a little off the mark. i have been working on this for 2 months now, and have had limited success. the best i've gotten looks like a macaron, medium sized feet, smooth shell, good taste. however, they end up somewhat hollow, which i attribute to the versawhip and xanthan. i am 80-90% there, though some batches are more like 50%. versawhip's manufacturers should be contacting me shortly, hopefully with an applications technician ready to troubleshoot.