Veganbaking.net - The Hows and Whys of Vegan Baking

Review Detail

Vegan Toasted Coconut Chocolate Chip Cookies

Vegan Cookie Recipes
Written by Mattie

I made these as a demo at a local health food store and people went crazy for them! I printed out the recipe and linked it back to here. These cookies rule the world.

Rating

5.0

Reviewed by Ibpatience October 02, 2013
Top 500 Reviewer - View all my reviews (1)

Amazing!

I made these as a demo at a local health food store and people went crazy for them! I printed out the recipe and linked it back to here. These cookies rule the world.

Owner's reply

Wow I'm so happy that you like these cookies enough to make them part of your demo Ibpatience! Thanks for sharing!

Was this review helpful to you?

Veganbaking.net is your community where you can share ideas, post desserts and discover delectable eats.

Join Us!

What's Happening

rainbowcarrot added Flourless Vegan Chocolate Raspberry Mousse to favorites

This Flourless Vegan Chocolate Raspberry Mousse recipe features a silky vegan chocolate mousse enhanced with coconut oil, cocoa powder and a touch of vanilla extract. It's then blended with fresh raspberries for a delectable combination. It's also easy to make, wheat free and doesn't even require baking. The hardest part is waiting several hours for it to firm up in the fridge. This Flourless...

4 hours 12 minutes ago
rainbowcarrot added Vegan Spring Form Crusts | Gluten-free to favorites

Vegan crusts are the foundation of many desserts so it’s important to treat them seriously. When making a crust for a springform pan, it’s important to have options that pair nicely with your dessert. One example is that you'd want to use a gluten-free crust with a gluten-free cheesecake. Regular cheesecakes go great with a graham cracker crust recipe but what if you’re not going the traditional...

4 hours 13 minutes ago
rainbowcarrot added Vegan Protein Pancakes to favorites

This Vegan Protein Pancake recipe is perfect for breakfast if you really want to make sure you get an adequate dose of protein during the first meal of the day. They utilize your choice of just the right amount of hemp protein powder or soy flour and feature chopped walnuts to further increase the protein ante and add to the flavor department. Cinnamon, nutmeg and ginger give these vegan...

4 hours 19 minutes ago
A visitor found helpful a review for How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base

Substitutes?
Hi, thanks so much for this wonderful recipe and your detailed explanations. I'm wondering will I be able to achieve the same outcome as the original recipe if certain were substituted? For example will Flax oil work instead of the oils you have listed, and instead of using lecithin will psyllium work to achieve the same consistency; as this too is an emulsifier?

11 hours 4 minutes ago
A visitor found helpful a review for Vegan Chocolate Cake

All I have to say is wow...one of the easiest, yet best cakes I've ever made. I added a little apple sauce and baking powder because I can't help but tweak recipes to my own liking. The only other thing I would advise is to mix it in a separate bowl and spray the pan. Other than that it was awesome! It blew my boyfriend away and that's saying something!

12 hours 1 minutes ago

What's Happening

rainbowcarrot added Flourless Vegan Chocolate Raspberry Mousse to favorites

This Flourless Vegan Chocolate Raspberry Mousse recipe features a silky vegan chocolate mousse enhanced with coconut oil, cocoa powder and a touch of vanilla extract. It's then blended with fresh raspberries for a delectable combination. It's also easy to make, wheat free and doesn't even require baking. The hardest part is waiting several hours for it to firm up in the fridge. This Flourless...

4 hours 12 minutes ago
rainbowcarrot added Vegan Spring Form Crusts | Gluten-free to favorites

Vegan crusts are the foundation of many desserts so it’s important to treat them seriously. When making a crust for a springform pan, it’s important to have options that pair nicely with your dessert. One example is that you'd want to use a gluten-free crust with a gluten-free cheesecake. Regular cheesecakes go great with a graham cracker crust recipe but what if you’re not going the traditional...

4 hours 13 minutes ago
rainbowcarrot added Vegan Protein Pancakes to favorites

This Vegan Protein Pancake recipe is perfect for breakfast if you really want to make sure you get an adequate dose of protein during the first meal of the day. They utilize your choice of just the right amount of hemp protein powder or soy flour and feature chopped walnuts to further increase the protein ante and add to the flavor department. Cinnamon, nutmeg and ginger give these vegan...

4 hours 19 minutes ago
A visitor found helpful a review for How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base

Substitutes?
Hi, thanks so much for this wonderful recipe and your detailed explanations. I'm wondering will I be able to achieve the same outcome as the original recipe if certain were substituted? For example will Flax oil work instead of the oils you have listed, and instead of using lecithin will psyllium work to achieve the same consistency; as this too is an emulsifier?

11 hours 4 minutes ago
A visitor found helpful a review for Vegan Chocolate Cake

All I have to say is wow...one of the easiest, yet best cakes I've ever made. I added a little apple sauce and baking powder because I can't help but tweak recipes to my own liking. The only other thing I would advise is to mix it in a separate bowl and spray the pan. Other than that it was awesome! It blew my boyfriend away and that's saying something!

12 hours 1 minutes ago

The last Friday of September is Vegan Baking Day. A day to spread vegan baking by sharing tasty eats with your community!

Here's a Tip!

Measuring lots of cups, Tablespoons or teaspoons in succession? Counting out loud will slightly make you look like a dork but not as much of a dork than if you add 2 Tablespoons too much margarine and ruin your brownies. So don't be afraid to count out loud!