Review Detail

Ultimate Vegan Brownies

Vegan Brownie Recipes
by Mattie

July 27, 2013

Gigi2009
Top 1000 Reviewer
View all my reviews (1)

Rating

5.0

Very Surprised!

I made these for my daughter in law and her boyfriend. I am not vegan but these were so good I will probably use this recipe from now on. I did not have espresso powder but used coffee beans and ground them and the flax seeds together, worked fine. I had no problem with over/under doneness, they came out perfect.

Owner's reply

So glad these brownies worked out well for you Gigi2009! Great idea on using coffee beans and grinding them with the flax seeds. I should look into utilizing ground coffee beans in baking more. I think it could be more effective in building flavor than using crappy store bought dehydrated espresso;)

Was this review helpful to you?

On Veganbaking.net I show you the hows and whys of vegan baking. Thanks for reading! -Mattie

Log in/Manage account

Latest Comments

Cultured European Style Vegan Butter

2.0

cyd

"Biona do NOT have a palm oil free spread."

Vegan Date Spice Muffins or Bread | Fruit Sweetened

N/A

Kari

"These look delicious. But since I am trying to go oil-free, I'm wondering if these muffins turn out well substituting applesauce for the oil."

Vegan Chocolate Cake

5.0

PRDavis

"This cake was DECADENT! I used Almond Milk instead of Soy Milk and it was good! I sifted all of the dry ingredients."

Chickpea Flour - The Underrated Egg Replacer

5.0

LunearaaNutrition

"Thank you for this article. I had no idea chickpea flour could be used as an egg replacer. That's awesome! I'm definitely going to use it soon. You say the taste is terrible uncooked. Does the flour affect the taste of the food overall then?"