Reviews written by MlS

1 results - showing 1 - 1

Ultimate Vegan Brownies

Vegan Brownie Recipes

MlS May 09, 2014

Rating

5.0

Best Brownies Ever!

I made an account here just so I could leave a review on these! They are A-MAZING! So easy to make and I don't think anybody would be able to tell these are vegan without being told.
I've always loved brownies but hated to make them, due to the double boiling to melt the chocolate in almost all recipes (just a pet peeve of mine.) So the fact that this recipe didn't require that is a huge bonus! I baked for about 25 mins as other users suggested and they are perfect!

Thank you so much!

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1 results - showing 1 - 1

Vegan Ginger Pear Muffins or Bread

Category: Vegan Muffin Recipes

5.0 (3)

Classic Vegan Cheesecake

Category: Vegan Cheesecake Recipes

4.0 (10)

Vegan Plum Cake - Pflaumenkuchen

Category: Vegan Sponge Cake Recipes

3.7 (3)

Vegan Double Cranberry Cinnamon Oatmeal Nut Bars

Category: Vegan Bar and Square Recipes

5.0 (2)

On Veganbaking.net I show you the hows and whys of vegan baking. Thanks for reading! -Mattie

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Latest Comments

Ultimate Vegan Brownies

5.0

Tacky

"Excellent recipe, probably the best brownies I've tasted. I suspect that vegan brownies are a good choice to make because your aren't trying to make something light and fluffy without eggs, you are making something nice, gooey and chocolatey. I have found best result when using a ceramic tray rather than a metal baking try. When using a metal try the sides seem to rise making more of a cake. Previous post mentioned not being able to melt the chocolate. I put the chocolate in the microwave until it just starts to melt and then carry on with the rest of the recipe as instructed. The one mistake I have made in the passed was using slightly too much water. It needs hardly any, the mixture seems way too thick but just persevere with it..."

Vegan Vanilla Cupcakes - Quick Bread Method

5.0

Thambili

"These were perfect! They are a little too spongy straight out of the oven, but after they cool down they are perfect! I've been looking for a "go to" cupcake recipe for a while now and this is going to be it! thanks!"

Vegan Parsnip Cake

N/A

"How long in advance can this cake be made?"

How to Make Vegan Butter - Regular Vegan Butter - Coconut Oil Base

5.0

Laana

"Love this butter! Delicious taste, nicely buttery, easy to make and palm oil free (unlike most store bought stuff). I used only apple cider vinegar and didn't notice any 'vinegary' taste. So far I used it on bread, in mashed potatoes and baked vegan croissants - works great! I've tried it with different unsweetened soy milk and it worked best with alpro brand. Thank you for the recipe!"