Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  
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Written by Mattie     0
Emily's Desserts: We sought out to make a difference; the idea behind Emily's Desserts™ is great tasting vegan friendly treats that appeal to the meat eater and vegetarian/vegan alike. We are tired of cookies, muffins and brownies that taste like they were manufactured by the thousand and taste like plain old cardboard. At Emily's Desserts™ every sweet treat is made with the same love and attention as when your mother made you desserts, so in other words we are old school. We believe that a cookie isn't a cookie unless it is misshapen and a little lumpy. We do not sacrifice perfect looks for perfect taste and that's the beauty of Emily's Desserts™. We are passionate about what we do and want you the customer to have the best tasting dessert every time.
 
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Written by Mattie     0
Vegetarian Desserts: Vegetarian Desserts Bakery takes pride in creating edible masterpieces from scratch using quality ingredients, almost all of which are bought locally. Our products are truly vegetarian and guaranteed to be made without any dairy, animal products, honey, preservatives, or fillers. But that doesn’t mean we’ve sacrificed anything in the way of taste. We are known for our tempting – some might say sinful – chocolate fudge cake. It is a rich balance of chocolate cake and soft fudge frosting.
 
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Brunie's Bakery: We bake cakes, pies, donuts, bars, cookies, and muffins that are unbeatable. Even the meanest sweet tooth can be tamed into cuddly submission by our confections. Our treats are made from only the finest premium, natural, and mostly organic ingredients. We’d never think of using hydrogenated oils and everything we craft is free of cholesterol and low in natural saturated fat.
3 results - showing 1 - 3