Vegan Baking Recipes Vegan Crepe Recipes
Vegan Crepe Recipes
Want to see more vegan pastry recipes here? Help out the vegan baking community by submitting your own! Pastry consists of a rich dough that usually contains flour, water, fat and sometimes sugar. This dough can either make up the base or covering of a baked item such as in croissants, danishes, pies and tarts. A higher ratio of fat to water makes pastry dough less airy and more dense in relation to other doughs such as bread dough. Vegan pastry recipes commonly utilize solid fats that contribute to flakiness instead of butter and egg replacers such as starches instead of eggs.
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Written by Mattie
0
Crepes unlock huge brunch and dessert option potential depending on wether you make savory or dessert crepes. This Buckwheat Crepe recipe is pretty foolproof as long as you use the right pan described below. If making savory crepes fill them with things like tofu scramble, seitan and beans or wild rice and mushrooms. If making sweet crepes fill them with bananas, chocolate and coconut; peanut butter, maple syrup and walnuts or caramel, pecans and apples topped with a drizzle of Cashew Cream. Buckwheat lends an earthy, nutty richness to these vegan crepes, which are based on Easy Crepes but factor in buckwheat flour's ability to absorb slightly less liquid than all-purpose flour due to it's smaller amount of gluten.
Written by Mattie
2
Crepes unlock huge vegan brunch and dessert option potential depending on wether you make savory or dessert crepes. This Easy Crepes recipe is pretty foolproof as long as you use the right pan described below. If making savory crepes fill them with things like tofu scramble, seitan and beans or wild rice and mushrooms. If making sweet crepes fill them with bananas, chocolate and coconut; peanut butter, maple syrup and walnuts or caramel, pecans and apples topped with a drizzle of Cashew Cream.
2 results - showing 1 - 2
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