Vegan Baking Recipes Vegan Frozen Dessert Recipes Vegan Frozen Yogurt Recipes
Vegan Frozen Yogurt Recipes
Ever wonder what makes the vegan baking world tick? Wouldn't it be great to get insight on the everyday struggles of vegan bakery owners tirelessly pushing things forward? This is the start of a new monthly feature called The Faces of Vegan Baking where we give an identity to the many creative entrepreneurs involved in running a vegan business. It's also intended to help and inspire people who are thinking of starting cruelty-free businesses of their own.
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Written by Mattie
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This Blueberry Frozen Soy Yogurt recipe is super simple to make. It's just unsweetened vegan soy yogurt mixed in an ice cream maker with the fruit jam of your choice. I happened to have blueberry jam when I made this batch. Be sure to use quality soy yogurt. There are some brands out there that don't taste anything remotely like yogurt and they are to be avoided. It's also recommended using quality jam made with sugar instead of high-fructose corn syrup. Be sure to use unsweetened soy yogurt or else your frozen soy yogurt will come out too sweet. This recipe is already on the sweet side so the fruit comes through with intensity.
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