Vegan Baking Recipes Vegan Cake Decorating Recipes Vegan Icing and Glaze Recipes
Want to see more vegan icing and glaze recipes here? Help out the vegan baking community by Submitting your own! Icings and glazes are sweet spreads consisting of mostly fat, sugar and water. They are used mainly as a topping for cakes, cookies and pastries. Icings and glazes have a less solid fat and higher amounts of water than frostings so they are usually less solid at room temperature depending on the recipe. This often allows them to be applied by drizzling instead of spreading. Vegan icing and glaze recipes utilize other vegetable-based fats instead of butter.
4 results - showing 1 - 4
Ordering
Written by Mattie
0
Orange Icing is perfect for doughnuts, cookies or cakes such as Rosemary Olive Oil Semolina Cake. It features fresh orange juice that lends a bright burst of flavor, coconut oil to allow it to solidify properly and a touch of vanilla extract for depth of flavor.
Written by Mattie
2
This Vanilla Icing recipe is a great companion for drizzling on cinnamon rolls, danishes, or pop tarts. The vegan icing features powdered sugar for it's base and just a touch of non-dairy milk and vanilla extract to bring it all together.
Written by Mattie
0
This Rum Spice Icing recipe is a great companion for drizzling on spiced versions of cinnamon rolls, danishes, or pop tarts. The vegan icing features powdered sugar for it's base, dark rum, cinnamon, cardamom and cloves to move the spice factor forward. Feel free to cut back on the rum or eliminate it completely if you're concerned about alcohol consumption.
Written by Mattie
0
This vegan Sugar Glaze recipe is simple to make and perfect for topping everything from pastries to sweet breads and muffins.
4 results - showing 1 - 4
Powered by JReviews
