California
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Cinnaholic: We’re not your typical cinnamon roll shop. In addition to being 100% vegan, we offer more than just your average ‘Old Fashioned’ roll. We have a variety of different flavors that are waiting to be explored, all made with the highest quality ingredients to tickle your taste buds. All of our products are:
- 100% vegan!
- Dairy/lactose-free
- Egg-free
- Cholesterol-free
- Lower in saturated fat
- Made with heart-healthy soy
- Sweetened with evaporated cane juice
- Made with non-hydrogenated oils
Bountiful Vegan Bakery: Bountiful Vegan's goal is to make vegan food that tastes fantastic to all palates. Everyone deserves to enjoy food that's good for them and that tastes good, too. One of the highest compliments we get is that our food is delicious period (rather than "it's good, for vegan").
Wholesome Bakery: After endless hours of baking we are proud to offer you healthy baked goods that actually taste GREAT. Every product we offer is Wheat Free, Low Glycemic, Soy Free, High Fiber, A Source of Protein, Contains Only Healthy Fats, Yeast Free, Cholesterol Free & Trans Fat Free. Not to mention, they’re entirely Vegan allowing anyone and everyone to enjoy them.
Allison's Gourmet: Allison's Gourmet offers you delectable sweets that are free of animal ingredients, cholesterol*, and anything resembling tofu! We invite you to compare Allison's Gourmet goodies to any others you have enjoyed (vegan or otherwise) and taste the difference premium-quality organic ingredients, expertise, and loving care can make.
BabyCakes LA: In a city dominated by cupcakes overflowing with sugar, flour and butter cream, it’s easy for those with persnickety diets to feel left out. BabyCakes offers all-natural, organic and delicious alternatives free from the common allergens: wheat, gluten, dairy, casein and eggs. Rest assured, all sweeteners have been chosen responsibly and used sparingly. White sugar will never be found in our bakery, nor will we ever use toxic chemical sweeteners. Instead, most products are sweetened with agave nectar—a natural syrup from a cactus which is low on the glycemia index and often a safe alternative to most non-insulin dependant diabetics. Occasionally, unprocessed and unrefined sugar is used in certain goods, although sparingly.
Sweet and Organic: Sweet and Organic specializes in vegan cakes and desserts using all-natural, organic and kosher ingredients. Sweet and Organic proudly supports cruelty-free, fairly traded and sustainable business practices.
Violet Sweet Shoppe: Based in San Francisco, Violet Sweet Shoppe has a wide following and is especially well known for its delectable Blueberry Hand Pies – one of Crystal’s original creations. Crystal herself is particularly proud of her dedication to wholesome ingredients that do not compromise taste. “I really like to make things without sugar,” says Crystal. “I love baking with brown rice or maple syrup and agave.” But don’t let the health consciousness of Violet Sweet Shoppe fool you; these cholesterol-free, wholesome baked goods are just as sumptuous as the more traditional versions while living up to the standards of the most rigorous vegan.
Sugar Plum Vegan: We are a vegan order and wholesale bakery and catering company located in beautiful Sacramento. Our goal is to bring you the freshest, most delicious sweet and savory foods around. We use organic ingredients whenever possible and work with organic farmers to obtain the freshest, local and in season fruits and vegetables around.
Fat Bottom Bakery: Fat Bottom Bakery is a project started by Carolynn and Ashley in Oakland, Ca-- the manifestation of our desire to spread delicious, cute, cruelty-free things to the world.
Black Orchid Bakery: Black Orchid is a gourmet vegan bakery. We are committed to providing creative, high quality cakes, cookies and pastries guaranteed to titillate your taste buds. As much as possible, we strive to use organic, fair-trade and locally-sourced ingredients. All of our baked goods are dairy-free, egg-free and contain no animal products or byproducts.
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