Vegan Bakery Directory


 
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Bakery Description: Astrocakes is a new local bakery dedicated to gluten free/vegan sweets. I make out of this world cookies, also known as Rocketcookies.

 
 
Bakery Description: If you are tired of scouring labels, only to find hidden sources of wheat or gluten, or products that have been made on shared equipment, search no more! Our baked goods are safe, made from whole grain, whole food ingredients. We are a dedicated gluten free vegan (from scratch) bakery. We have dedicated our space and our equipment to our gluten free vegan prouduct line and your saftey.  Look for the Azna Gluten Free logo and eat safe and deliciously! No refined sugar, no hydrogenated fats, no animal products, no preservatives, and best of all - Gluten Free! High in protein and  high in fiber.  Breads so good, you'll think they were made in your grandma's own kitchen. Yummm...
 
 
Bakery Description: In a city dominated by cupcakes overflowing with sugar, flour and butter cream, it’s easy for those with persnickety diets to feel left out. BabyCakes offers all-natural, organic and delicious alternatives free from the common allergens: wheat, gluten, dairy, casein and eggs. Rest assured, all sweeteners have been chosen responsibly and used sparingly. White sugar will never be found in our bakery, nor will we ever use toxic chemical sweeteners. Instead, most products are sweetened with agave nectar—a natural syrup from a cactus which is low on the glycemia index and often a safe alternative to most non-insulin dependant diabetics. Occasionally, unprocessed and unrefined sugar is used in certain goods, although sparingly.
 
 

Bakery Description: Black Orchid is a gourmet vegan bakery. We are committed to providing creative, high quality cakes, cookies and pastries guaranteed to titillate your taste buds. As much as possible, we strive to use organic, fair-trade and locally-sourced ingredients. All of our baked goods are dairy-free, egg-free and contain no animal products or byproducts.

 
 
Bakery Description: We specialise in an irresistible range of Dairy (Milk, Casein, Lactose) Free Cakes, Egg Free Cakes, Wheat Free Cakes, Gluten Free Cakes and Soya Free Cakes. The range also includes a large selection of Sugar Free Cakes that would make enticing diabetic birthday cakes. We also have a wide range of Nut Free Cakes. Our luscious 'free from' cakes would be ideal as luxurious birthday cakes, anniversary cakes, wedding cakes or christening cakes and would make unique gifts by post to send to loved ones, clients or colleagues.
 
 
Bakery Description: Our delicious cookies are baked soft and chewy with a fine texture, moist and rich, with the wonderful aroma of pure vanilla extract. Boston Cookies are 100% natural, cholesterol free and lactose free. Our Lemon Poppyseed Cookies have won rave reviews and we know you will enjoy our Low-Fat Chocolate Chip Cookies and Vegan Peanut Butter Cookies, too.
 
 
Bakery Description: We bake cakes, pies, donuts, bars, cookies, and muffins that are unbeatable. Even the meanest sweet tooth can be tamed into cuddly submission by our confections. Our treats are made from only the finest premium, natural, and mostly organic ingredients. We’d never think of using hydrogenated oils and everything we craft is free of cholesterol and low in natural saturated fat.
 
 
Bakery Description: Bunniecakes specializes in making vegan and organic cakes, cupcakes and treats--each baked to perfection. We pay attention to every minimal detail for those customers looking for delicious sweets that prefer a vegan way of eating or are following a gluten-free, wheat free or sugar free diet. We also try to use the best organic ingredients.
 
 
Bakery Description: C'est La V treats are healthier than traditional baked goods because they contain unrefined sugars, organic ingredients and are free of cholesterol. But don't be fooled into thinking these sweets are health food - they're as decadent as all those dairy-laden goodies you enjoyed as a child. We make no sacrifices with flavor or texture. Our goal is to make a delicious and high-quality baked good that just happens to be vegan.
 
 
Bakery Description: Cafe Indigo is an award winning organic and vegan bakery and cafe. Our mission is to create the highest quality organic and vegan food that everyone can enjoy.
 
 

Bakery Description: All desserts are 100% vegan (including all vegan sugars), cholesterol free, organic, and fair trade ingredients whenever possible. We are run by an entirely vegan staff, and are dedicated to green practices. We recycle, compost, and use vegan and non toxic cleaning products in our bakery. W also specialize in baking for allergy restricted diets. Please inquire about custom baking for gluten, soy, dairy, nut, and egg allergies so we can use our separate equipment and prep area.

 
 

Bakery Description: Cocoa V, a vegan chocolate boutique and wine cafe opened it’s doors on November 22nd, 2009 in the quaint, fashionable neighborhood of Chelsea, NYC. What makes us stand out among a slew of other chocolate shops in the big apple are a number of things.  We are the very first 100% vegan, organic, fair trade chocolate shop to date.  In our boutique we offer a complete line of bon bons, truffles, bark, bars and baked goods. Special treats like our signature vegan "milk" chocolate truffles, almond toffee, chocolat covered caramel popcorn and pillowy marshmallows allow everyone who's vegan or lactose intolerant to feel like a kid in a candy store again!

 
 

Bakery Description: We are Atlanta’s only vegan owned and operated 100% vegan bakery.  All of our products are completely animal free and made with the finest organic unprocessed and non-hydrogenated ingredients to ensure that they are the tastiest sweets in Atlanta.  We offer everything from delicious scones and cupcakes to elegant wedding cakes and are always happy to create something for your special occasion.

At Dulce Vegan, we believe in quality and socially responsible business practices.  All of our products are made in small, carefully tended batches and we use local and fair trade ingredients whenever possible.

We are committed to working closely with customers to tailor products according to their needs.  We cater to individuals with soy and gluten allergies as well as those who need reduced sugar and sugar-free options.  We are also very excited to offer raw vegan sweets.

 
 
Bakery Description: Since 1994 we have produced a wide variety of products including cookies, muffins, scones, cupcakes, pies, fruit dumplings, cakes, fruit bars, bread, rolls, holiday cookies, special occasion cakes, and frozen deli foods.
 
 

Bakery Description: Our vegan bakery specializes in cupcakes, and cake versions of these are available. Our cakes are guaranteed 100% dairy-free, egg-free, and vegan. We can accommodate most allergies and special diets, and have a large selection of gluten-free treats.

 
 

Bakery Description: Fat Bottom Bakery is a project started by Carolynn and Ashley in Oakland, Ca-- the manifestation of our desire to spread delicious, cute, cruelty-free things to the world.

 
 
Bakery Description: Flying Apron products are created with your good health in mind. They are made using the finest organic ingredients; whole grain wheat free flours and organic non hydrogenated oils. The Flying Apron is a wheat free, gluten free and vegan bakery.  Many of our products are alternatively sweetened as well.
 
 
Bakery Description: Welcome to Gone Pie. Gone Pie is 100% vegan, all the time. Our specialties include a wide variety of classic American treats rendered in a more healthful manner. We use lots of whole grain flours and use local and organic ingredients whenever possible. After many years of availability in Manhattan, many of our products are now available to you for home delivery.
 
 
Bakery Description: Hippie Chick Bakery is a private cake studio, using the finest quality ingredients, organic and locally grown whenever possible. We make everything by hand from scratch and bake it fresh, that is why we truly are “quality with a conscience.”
 
 
Bakery Description: We're a small baking company located in the heart of the East Bay devoted to producing the tastiest vegan treats, using the best local, seasonal produce and organic ingredients. Although we specialize in cupcakes, we also make specialty cakes, and other delights... our cinnamon rolls are not to be missed!
 
 

Les Marg Bakery

 
 
Bakery Description: We bake gourmet cookies with organic & fair trade ingredients from our 100% vegan cookie bakery in the Green Mountains of Vermont. Unlike most natural food companies these days, we bake everything in our own bakery and ship it directly to people and stores all over the country.
 
 
Bakery Description: Formulator and dispenser of frozen confections. Entirely natural, vegan and dairy-free with gluten-free selections available.
 
 

Bakery Description: What is Manna bread? It is a cake-like, sprouted bread, free of salt, no oils, no sweeteners, no leavening agents. Also known as bible bread, sport breadmanna c-r. Manna is a moist and delicious, high in protein and fiber. Available in 9 delicious flavors in your favorite health food store, and most Whole Foods markets, in the USA and Canada. Or order here on our website!

MANNA BREAD® "...moisten your wheat, that the angel of water may enter it…and the blessing...will soon make the germ of life to sprout... then crush your grain and make thin wafers as did your forefathers..." — Essene Gospel of Peace.

 
 
Bakery Description: Nana’s Cookie Company uses the most natural and healthful ingredients to make delicious, moist cookies and snacks. Baked with all natural ingredients, Nana’s Cookie Company prides itself on Nana’s No’s – a list of ingredients that will never be found in Nana’s baked goods: No Dairy, No Refined Sugars, No Eggs, No Cholesterol, No Trans Fats, No Hydrogenated Oils, No Preservatives, and No GMO’s. Nana’s Cookies are vegan and kosher.
 
 

Bakery Description: It’s hard to find vegan snacks on the go! Nelly’s Vegan Bakery has arrived on the scene to change that.  We’re spreading our delicious baked goods throughout the land, all of which are completely free of animal products (even those sneakily labelled ones like cochineal and vitamin D3 from lanolin).

We bake a selection of rich, indulgent treats, as well as healthier fare that still tastes as decadent as their less waistline-friendly counterparts. Many of our products are lower in calories, sugar and fat than similar treats you’ll find out there, and they’re cruelty-free too. We rely on using quality vegan ingredients with wonderful flavours.

Nelly’s Vegan Bakery creates delicious baked goods that are sold through local retailers. We also do catering and special orders.

 
 
Bakery Description: At the No Whey! Bakery, no expense is spared to bring the public a cruelty free way of sweet-tooth satisfaction. Not only will you not miss traditional baked goods, you'll wonder why you should ever turn back.
 
 
Bakery Description: Our various product lines are designed to meet your special dietary needs! Our Cookies and Donuts Meet the Dietary Requirements for: Vegan, Kosher, Egg & Dairy allergic, Lactose intolerant, Wheat allergic, Sugar-free, Cholesterol-free, MSG-allergic, and Fat Free.
 
 
Bakery Description: Pattycake loves sweets. Decadent and moist chocolate cupcakes with rich fudge icing. Homestyle chocolate chip cookies with big pieces of walnuts. The sweetest, gooeyest sticky buns you ever tasted... Pattycake began because we craved delicious dessert and found we needed to make it ourselves to make it right. We don't exist to pull in the dough, but to make it, from scratch. We love sweets, and we exult in the challenge to make them as good as they are (practically) good for you. Always have, always will.
 
 

Bakery Description: Pure Sweets was born in 2008 to provide an option for those who love sweets, who love healthy ingredients and who love animals. Finding treats to satisfy all three loves hasn't been easy... until now. Determinted that healthful, responsible ingredients make for healthier bodies, happier minds and a more balanced world, Pure Sweets is committed to using high-quality vegan ingredients and sustainable packaging.

After hundreds of late night baking sessions, a dream is realized: health-concious, animal-friendly treats that are pure for you and easy on the planet.

 
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Spotlight On...

Coconut Oil
Coconut oil comes from the meat or 'kernel' of the coconut from the coconut palm. In vegan baking applications, coconut oil is very useful because it's solid at room temperature and contains no trans fats. Due to it being solid at room temperature it works wonderfully as a shortening or butter substitute in things like frostings, spreads, pound cakes, shortbread, etc.

Coconut oil is great for high heat applications because it has a high smoke point of 360F (180C). It's high amount of saturated fats allows it to have extraordinary shelf life, approaching two years without going rancid. These saturated fats also allow it to be solid at room temperature and melt at around 76F (24C).
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Try This

Apple Pecan Muffins or Bread

These muffins have a wonderful subtle apple flavor.  If that's not enough apple flavor for you, you could always top one with apple butter.  And drink a glass of apple juice.

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Here's an Article...

How To Make Pumpkin Puree
During the Fall there are few things better than pumpkin infused treats like pumpkin pie, pumpkin sweetbread and pumpkin cookies. Probably the least understood part of making these treats is getting the pumpkin purée out of the pumpkin. There are lots of different ways to make pumpkin purée. Some methods use boiling pumpkin chunks in water, others use baking the pumpkin in the oven. Still other methods detail using the microwave. Each method has it's pros and cons. Read on to find out how to select the best pumpkin and recommended steps for making good quality pumpkin purée.
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Product Reviews

Vegan Cream Cheese Taste Test
We're finally in the age where there's an increasing number of options when it comes to vegan food products. Back in the day we used to have to forego cheesecake or take matters into our own hands if we decided to eschew animal products. Then Tofutti Better Than Cream Cheese came out and everyone rejoiced because they could finally have cheesecake and New York style bagels that were easy to make and didn't suffer from flavor compromises. But then a huge Doh! moment occurred. It's chock full of trans fats! Toffutti answered the call with Better Than Cream Cheese Non-Hydrogenated. Other companies are now following suit with their own vegan cream cheeses such as Follow Your Heart Cream Cheese Alternative. Which of the lot is recommended for your cheesecakes this season? Read on to find out.
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