Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Review Detail

 
Vegan Sauce Recipes
Written by Mattie    
Dear Mattie,
What is the shortest amount of time that I can soak the cashews? Also, do I stir the caramel while it is cooking? What if it burns; how often should I check the temp with the lid on.
Thanks,
Tammie
Tammie Reviewed by Tammie July 15, 2012
Top 500 Reviewer  -   View all my reviews (1)

Novice vegan baker

Dear Mattie,
What is the shortest amount of time that I can soak the cashews? Also, do I stir the caramel while it is cooking? What if it burns; how often should I check the temp with the lid on.
Thanks,
Tammie

Was this review helpful to you?