Reviews written by Nanni
I love love love this cheesecake so much! I've been making it for a couple of years now, but I seem to be doing something wrong. My cake never comes out as nicely as in the picture. It usually collapses, so I get a really dense, flat cake in the middle that goes up towards the edges. Also it always builds a weird skin that burns in the oven. Any idea what I'm doing wrong? Because this cake is still the greatest tasting thing in the world, but it never looks presentable.
I love love love this cheesecake recipe! I always make it or adapt it for anything cheesecake related. The only problem i seem to have every single time I make it, is that it seems to collapse :( I always get a really dense, flat cake in the middle and then it always goes upwards towards the edges. Also the top always develops a skin and burns. Any ideas what I'm doing wrong, because its still the most gorgeous tasting thing in the world but it never looks presentable..