Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Reviews written by Baker Baba

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Vegan Sponge Cake Recipes
Reviewed by Baker Baba     March 22, 2014
Rating 
 
5.0

Terrific Cake

My granddaughter recently went Vegan, and requested a vegan cake for her 17th birthday. This recipe looked simple enough, but I had little hope that it would even be edible.. I tasted the batter before I baked it, and I could not have told it was vegan, but I still had my doubts. I made two separate recipes for the layers, and they came from the oven looking better than my regular cakes. Made a vegan chocolate frosting as she requested. I warned everyone that it was my first attempt at vegan baking, and not to expect too much

Oh my gosh. This cake is incredible.....moist and flavorful. Everyone agreed that it is a winner! Most important, the birthday girl loved it. I will definitely make this my "go to" cake for her.

She loves pancakes, and I used this recipe as the basis for a pancake batter, and they were delicious. Light and fluffy....so good we non vegans had them for breakfast this morning

Thanks for making my vegan adventure so rewarding.

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