Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Reviews written by Rae

1 results - showing 1 - 1
 
 
Vegan Frosting Recipes
Reviewed by Rae     February 18, 2014
Rating 
 
4.0

Frosting

Hm, light, fluffy, tastes like white chocolate. It seemed a bit thick to me, but that could be because I used earth balance vegan buttery sticks instead of shortening. I made a double batch and added a teaspoon of silk. That seemed to cut down on the thickness a bit. Otherwise, rather tasteful.

1 results - showing 1 - 1