Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

Reviews written by Amelia

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Reviewed by Amelia     May 14, 2009
Rating 
 
4.0

Yummm

I have used this recipe about five times in the past month. My roomie adores it "for vegan food" (her quote). I omit the walnuts because they are to pricey for my wallet. Super soft, moist, and delicious.

1 results - showing 1 - 1