Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  
  • Green Tea Cupcakes
  • Chocolate Vegan Butter
  • Gingersnap Cookie Ice Cream
  • Healthy Vegan Baking Recipes
  • Green Tea Cupcakes
  • Chocolate Vegan Butter
  • Gingersnap Cookie Ice Cream
  • Healthy Vegan Baking Recipes
427 results - showing 65 - 72
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Vegan Butter Recipes
Written by Mattie     4
Garlic Vegan Butter RecipeSeveral years ago I ate at a world famous garlic themed restaurant in San Francisco and discovered to my excitement that caramelized garlic can be delectable spread on bread the same way as butter. I couldn’t believe how the garlic transformed from a spicy, harshness to a smooth, subtle butteriness with just the application of heat. In later years I became more familiar with this magical trait of garlic and decided to pair it with the creaminess of vegan butter here. Enjoy this Garlic Vegan Butter spread on your toast, baked into your hearth breads or use it as a base for something like puff pastry garlic knots. Either way, it’ll be able to stand up to the complexity of traditional butter.

Vegan Butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 Tablespoon of the coconut oil with 1 additional Tablespoon olive oil.
 
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Vegan Butter Recipes
Written by Mattie     1
Kimchi Vegan Butter RecipeKimchi adds a layer of spicy tang to vegan butter due to its fermented goodness. You can use mild or spicy kimchi depending on how much spice you'd like to have come through. I recommend medium to spicy kimchi for a complex Vegan Butter that's great on toast or other savory items. You could even make a mushroom Vegan Turnover using this as your butter block!

Vegan Butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 Tablespoon of the coconut oil with 1 additional Tablespoon canola, light olive oil or rice bran oil.
 
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Vegan Butter Recipes
Written by Mattie     2
White Chocolate Vegan Butter RecipeThis White Chocolate Vegan Butter is enhanced with sweet, white chocolate undertones. Spread this Vegan Butter on chocolate muffins, crusty toast or feature it in a white chocolate tart crust. A white chocolate danish dough with dark chocolate in the center could be particularly interesting.

Vegan Butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 Tablespoon of the cocoa butter with 1 additional Tablespoon canola, light olive oil or rice bran oil.

 
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Vegan Butter Recipes
Written by Mattie     4
Banana Vegan Butter RecipeBanana Vegan Butter doesn't utilize curdling so it's great for people looking to avoid soy. It can also be made raw. It has a smooth, subtle buttery banana flavor that's great for using as a butter substitute or for amping up desserts that already showcase banana. Try Banana Vegan Butter on pancakes or make banana croissants. Non-dairy butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 Tablespoon of the coconut oil with 1 additional Tablespoon canola, light olive oil or rice bran oil.
 
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Vegan Butter Recipes
Written by Mattie     3
Three Herbed Vegan Butter RecipeThree Herbed Vegan Butter is the ultimate Vegan Butter because three fresh herbs are infused into it, resulting in multiple layers of buttery goodness. Feel free to mix up the herbs to add your own special flavor profile. Slather this butter on crusty artisanal breads for an amazing flavor combination. You can also use Three Herbed Vegan Butter to make buttermilk biscuits or a savory pie crust. This is currently my best attempt at making a vegan butter that rivals real butter.

Vegan Butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 Tablespoon of the coconut oil with 1 additional Tablespoon olive oil.
 
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Vegan Butter Recipes
Written by Mattie     5
Coconut Vegan Butter RecipeCoconut Vegan Butter is similar to Vegan Butter but involves unrefined coconut oil and agave syrup to accentuate the coconut flavors. The result is a spread that celebrates the richness and smoothness that only coconut can offer. Since this Vegan Butter is slightly more sweet than a regular vegan butter, it's recommended to add another layer of complexity to things like pancakes, toast or a baked item where coconut would enhance flavor. Also use this to make things like coconut pie crust or coconut lime scones.

Vegan Butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 additional Tablespoon of the coconut oil with 1 Tablespoon canola, light olive oil or rice bran oil.

 
4.8 (135)
Vegan Butter Recipes
Written by Mattie     53
How to Make Vegan ButterButter is one of those ingredients that can be so central to baking that as soon as some people hear the term vegan baking they wonder aloud almost in a panic, “what about the butter?!” Many vegan baked items get along great with fats like canola, coconut oil or even olive oil. These types of fats work wonders for cakes, cookies, bars and breads. When designing recipes where we need something to act like butter, things start to get complicated. Solid fats like butter and margarine are integral to things like puff pastry, pie crust, shortbread, croissants, danish dough and certain cakes. This is because in these cases the fat is used to coat the flour so gluten doesn't develop too much and also trap air bubbles to enhance leavening and texture. The only option in these instances is to turn to a margarine or similar vegan butter that is solid at room temperature and gets soft as it melts so it blends to one cohesive mass of dough.
 
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Vegan Cupcake Recipes
Written by JessicaEV     0
Vegan Banana Cupcakes with Chocolate-Peanut Butter Ganache IcingThis was my first foray into vegan cupcake baking, and, according to the reviews of all of my friends who tried the finished product, they are more moist and delightfully sweet than any egg-and-milk-filled competitor. This cupcake is a throwback to everyone's favorite childhood (or adult!) combination of bananas topped with chocolate and peanut butter. And while there may be several steps, there are several substitutions along the way that make it easy to adapt for the cook on the go!
427 results - showing 65 - 72
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