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		<title><![CDATA[Vegan Muffin Recipes - Veganbaking.net]]></title>
		<description><![CDATA[A vegan baking community with recipes, articles, tips and a forum for people to compare notes and share knowledge.]]></description>
		<link>http://www.veganbaking.net/</link>
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				<guid isPermaLink="false">373-357</guid>
				<title><![CDATA[Zucchini Carrot Muffins with Cinnamon Crumble Top: ]]></title>
								<link>http://www.veganbaking.net/breads/enriched-breads/muffins/373-zucchini-carrot-muffins-with-cinnamon-crumble-top</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/03/f8/a9/carrot-zucchini-muffins.jpg" style="width:120px;height:auto;" />								These muffins were delicious! SO SO moist!
I used a banana instead of the egg replacer, and added a bit more zucchini.
Also, added a bit more flour and sugar to the crumb topping.
yum yum yum.
Oh, I'm getting hungry just thinking about these!

May have been a little too sweet for me but all the same so fricken good! I can't wait to make more (with less sugar)!

All my co-workers loved them too!				]]></description>
				<category><![CDATA[Vegan Muffin Recipes]]></category>
				<pubDate>Wed, 23 Feb 2011 03:42:38 -0500</pubDate>
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				<guid isPermaLink="false">373-288</guid>
				<title><![CDATA[Zucchini Carrot Muffins with Cinnamon Crumble Top: Becca]]></title>
								<link>http://www.veganbaking.net/breads/enriched-breads/muffins/373-zucchini-carrot-muffins-with-cinnamon-crumble-top</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/03/f8/a9/carrot-zucchini-muffins.jpg" style="width:120px;height:auto;" />								These muffins are really good. My friend, a non-vegan, keeps requesting them! He brings them to lunch and now everyone he's with wants them because they smell THAT good! 				]]></description>
				<category><![CDATA[Vegan Muffin Recipes]]></category>
				<pubDate>Thu, 23 Dec 2010 02:50:23 -0500</pubDate>
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				<guid isPermaLink="false">373-200</guid>
				<title><![CDATA[Zucchini Carrot Muffins with Cinnamon Crumble Top: Delicious!]]></title>
								<link>http://www.veganbaking.net/breads/enriched-breads/muffins/373-zucchini-carrot-muffins-with-cinnamon-crumble-top</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/03/f8/a9/carrot-zucchini-muffins.jpg" style="width:120px;height:auto;" />								These muffins rocked! I substituted 1 C. of whole wheat pastry flour for 1 C. of the white flour and added a bit of oats to the crumb topping but otherwise followed the recipe exactly. Other than a bit of an issue with them sticking in the pan, they baked up perfectly.

Thanks for the recipe!				]]></description>
				<category><![CDATA[Vegan Muffin Recipes]]></category>
				<pubDate>Sun, 19 Sep 2010 05:21:31 -0400</pubDate>
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				<guid isPermaLink="false">373-189</guid>
				<title><![CDATA[Zucchini Carrot Muffins with Cinnamon Crumble Top: taste like a normal muffin]]></title>
								<link>http://www.veganbaking.net/breads/enriched-breads/muffins/373-zucchini-carrot-muffins-with-cinnamon-crumble-top</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/03/f8/a9/carrot-zucchini-muffins.jpg" style="width:120px;height:auto;" />								I've never made muffins before without using eggs in the mix, so i was pretty interested to see what these muffin would turn out like. i ended up not being able to find any egg replacer anywhere around where i lived, so i used two tablespoons of flaxseed with water. 
They turned out delicious.!				]]></description>
				<category><![CDATA[Vegan Muffin Recipes]]></category>
				<pubDate>Sun, 05 Sep 2010 21:22:56 -0400</pubDate>
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				<guid isPermaLink="false">373-62</guid>
				<title><![CDATA[Zucchini Carrot Muffins with Cinnamon Crumble Top: success!]]></title>
								<link>http://www.veganbaking.net/breads/enriched-breads/muffins/373-zucchini-carrot-muffins-with-cinnamon-crumble-top</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/03/f8/a9/carrot-zucchini-muffins.jpg" style="width:120px;height:auto;" />								sooo first off, this website is amazing!  So good to have a group of people contributing to a healthy and happy lifestyle.  I made these muffins before heading into the big apple last week, and I was sure to share them with my sister and her boyfriend.  They were shocked that they were Vegan!  And seriously, I couldn't help but enjoy some of the batter before it made it into the tin pan.  Eff'n delish.  Next time I'm going to put more pecans (my fav) in there.  thank you for posting this recipe! 				]]></description>
				<category><![CDATA[Vegan Muffin Recipes]]></category>
				<pubDate>Thu, 04 Feb 2010 05:17:27 -0500</pubDate>
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				<guid isPermaLink="false">373-50</guid>
				<title><![CDATA[Zucchini Carrot Muffins with Cinnamon Crumble Top: Yummy Yummy!]]></title>
								<link>http://www.veganbaking.net/breads/enriched-breads/muffins/373-zucchini-carrot-muffins-with-cinnamon-crumble-top</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/03/f8/a9/carrot-zucchini-muffins.jpg" style="width:120px;height:auto;" />								Just made these again, so delish!  I officially prefer the mini muffins as power house snacks...				]]></description>
				<category><![CDATA[Vegan Muffin Recipes]]></category>
				<pubDate>Sun, 22 Nov 2009 20:23:01 -0500</pubDate>
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