http://www.veganbaking.net/ 790-1191 http://www.veganbaking.net/confections/truffles/790-raw-coconut-almond-truffles What a treat! I am making a slow transition from vegetarian to vegan and recipes like this will make the transition that much easier. Made these with my boyfriend - rolled the truffles in toasted unsweetened coconut, plain unsweetened coconut, toasted walnuts, pistachio crumbles, and mixed raw unsweetened cocoa with sweetened coca (sifted). They are almost too pretty to eat! ]]> Sun, 23 Dec 2012 19:38:16 -0500 790-1027 http://www.veganbaking.net/confections/truffles/790-raw-coconut-almond-truffles Fantastic recipe, the first time I made a half-batch and it went smoothly, but I double-batched last night and had a much harder time with the blender. I recommend blending the dates and nuts in small-ish quantities at a time. They taste amazing from the freezer! ]]> Sun, 16 Sep 2012 14:44:12 -0400 790-995 http://www.veganbaking.net/confections/truffles/790-raw-coconut-almond-truffles I made these last week for my boyfriend and he loved them. So here I am again checking the recipe just before i make another bunch. Note: I do not like the balls covered in cocoa, its better to cover them in coconut or the nuts ]]> Mon, 13 Aug 2012 20:47:48 -0400 790-985 http://www.veganbaking.net/confections/truffles/790-raw-coconut-almond-truffles I'm not vegan myself, but I decided to look into desserts I could make so I wouldn't have to leave out one of my friends when I make food for everyone. These are delicious! They're very easy to make, but perhaps a little messy. For those who are unafraid of the mess, you'll get a delicious treat. I bought a little bit too much of the shredded coconut, so I rolled the truffles in that before popping them into the freezer. Side note: for those of you who have never touched dates (like me) make sure you get the pits out before you throw them into the blender. xD ]]> Fri, 03 Aug 2012 03:45:08 -0400 112-778 http://www.veganbaking.net/confections/truffles/112-chocolate-truffles Hi Mattie. I was wondering what I could use instead of the 4 oz. unsweetened baker's chocolate, 100% cacao, since where I live, in India, it isn't available. All you get here thats vegan is chocolate compound, and honestly, I have no idea what the heck that is!! :0) ]]> Wed, 04 Jan 2012 19:48:15 -0500 112-651 http://www.veganbaking.net/confections/truffles/112-chocolate-truffles How long will these keep? My wedding is in two weeks and I want to make a huge batch to put in thank you bags for my guests but I'd like to make them the weekend before. Would they keep for a week in the refrigerator? ]]> Mon, 17 Oct 2011 16:38:35 -0400 112-370 http://www.veganbaking.net/confections/truffles/112-chocolate-truffles These truffles are heavenly! They're simple, yet so decadent. ]]> Mon, 07 Mar 2011 21:38:40 -0500 112-366 http://www.veganbaking.net/confections/truffles/112-chocolate-truffles At what point does the vanilla get added? ]]> Sat, 05 Mar 2011 22:43:07 -0500