http://www.veganbaking.net/ 63-1596 http://www.veganbaking.net/brownies-and-bars/bars/63-pecan-blondies I'm sure I must have done something wrong, although I really did follow the recipe (for a change). A real shame, as I had pinned this a while ago and was looking forward to trying it, hoping it might resemble the almond blondies I am crazy about at Cookies & Scream. But this came out hard and dry - and with the amounts of coconut oil and rice syrup in here, not a cheap recipe to end up throwing in the bin! Still, my husband and I enjoyed a coffee while picking out all the pecans... Sorry Matti. ]]> Sat, 18 May 2013 09:54:11 -0400 63-1494 http://www.veganbaking.net/brownies-and-bars/bars/63-pecan-blondies I used unrefined coconut oil and love the coconut flavor it gave them. Makes the oatmeal seem like coconut flakes. I also added 1/2 cup chocolate chips which I recommend if your a chocolate lover. Very dense, chewy and filling. I will make these again! ]]> Thu, 14 Mar 2013 17:50:04 -0400 63-1450 http://www.veganbaking.net/brownies-and-bars/bars/63-pecan-blondies So good that even my non-vegan husband, who is not a big sweets person to begin with, ate half the pan last night!!! Thanks for the great recipe! ]]> Sun, 24 Feb 2013 17:01:00 -0500 63-1260 http://www.veganbaking.net/brownies-and-bars/bars/63-pecan-blondies Hi again Mattie :) I was wondering if brown rice syrup is really necessary for this recipe, or if I could successfully sub it with maple, honey, or any other sweet syrup? ]]> Thu, 10 Jan 2013 07:43:21 -0500 168-1013 http://www.veganbaking.net/brownies-and-bars/bars/168-chocolate-coconut-madness-bars These were a major hit with my non-vegan friends. They are almost too good! I improvised by using ginger snaps instead of graham crackers. The result was good--the bottoms turned out a bit crunchier and the cookies added a gingery kick. ]]> Fri, 31 Aug 2012 16:10:32 -0400 207-763 http://www.veganbaking.net/brownies-and-bars/bars/207-peanut-butter-maple-fudge I am not vegan but I have a few friends that are. My biggest challenge was to find vegan dishes that would fool all of my friends into believing that they were not depriving themselves of dairy. This was my winner! ALL of my friends said that this is the best Peanut Butter Fudge of any kind that they have had and when I told them it was Vegan they did not believe me. I didn't add the Chocolate as I couldn't find any Vegan Chocolate Chips that melted the way I wanted but in my opinion they were amazing without it. I also recommend making the Banana Chocolate Chip Cookies, they were also a hit! ]]> Sat, 24 Dec 2011 10:45:41 -0500 61-616 http://www.veganbaking.net/brownies-and-bars/bars/61-cherry-almond-bars I may not have dried cherries but I've got lots and lots of cranberries. Perfect for fall. But then I started thinking how about raspberries and framboise if I didn't have my cranberry stash. This recipe is beautiful, naturally gluten free and so versatile. I just hope your server doesn't crash after the 'Heidi bump.' I've been awful about commenting but I'll try to do better because you're my hero. ]]> Fri, 23 Sep 2011 00:07:11 -0400 61-615 http://www.veganbaking.net/brownies-and-bars/bars/61-cherry-almond-bars This is my first visit to your site. I was looking for an egg replacer recipe and found one - excellent! Upon browsing around, I found this recipe. I'm a "cherry-holic" - these sound like a healthy delicious snack that could replace the expensive energy type bars I love so much. I've book marked your site. Can't wait to try this recipe and more! ]]> Thu, 22 Sep 2011 21:05:56 -0400 168-577 http://www.veganbaking.net/brownies-and-bars/bars/168-chocolate-coconut-madness-bars I was thrilled to find this recipe, because I loved 'Magic Cookie Bars'.I was wondering where do you get your graham crackers? All the brands of graham crackers I've seen have honey and whey in them. ]]> Sat, 20 Aug 2011 19:15:15 -0400 168-511 http://www.veganbaking.net/brownies-and-bars/bars/168-chocolate-coconut-madness-bars OMG! I made these for my vegan friend this morning and we ate them for our afterlunch dessert...let me just say, Holy YUM!!! These are seriously the best things EVER...better then my traditional, non vegan counterpart!! Thank you so so so so so much for this recipe!! I LOVE them! ]]> Tue, 28 Jun 2011 17:46:09 -0400