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		<title><![CDATA[Vegan Frosting Recipes - Veganbaking.net]]></title>
		<description><![CDATA[A vegan baking community with recipes, articles, tips and a forum for people to compare notes and share knowledge.]]></description>
		<link>http://www.veganbaking.net/</link>
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				<title><![CDATA[Rich Banana Cream Frosting: browing issues?]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/543-rich-banana-cream-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/00/cc/80/rich-banana-cream-frosting.jpg" style="width:120px;height:auto;" />								This looks amazing--once again you are my hero!  I'm making this for my banana-obsessed friend's bday cake with the banana walnut cake on this recipe.  Just a quick question though--do I have to worry about the frosting turning brown if I make it in advance (because of the fresh banana) or is this magically not a problem?
Thank you!!				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Sun, 21 Nov 2010 21:58:03 -0500</pubDate>
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