http://www.veganbaking.net/ 454-1595 http://www.veganbaking.net/product-reviews/454-soyatoo-rice-and-soy-whip This product was a waste of money. To the extent I got a taste of the whipped cream, it was pretty good. But I got nothing more than a taste of it because the packaging/delivery system was horrible. And that was after buying two cans--the first can utterly failed. A viable vegan whipped cream would be fabulous, if it were in any way accessible and did not cost $5 for basically nothing. ]]> Sat, 18 May 2013 02:31:59 -0400 406-1581 http://www.veganbaking.net/product-reviews/406-the-big-vegan-cheese-review I've recently become vegan. I was a vegetarian for 12 years and went vegan a couple months ago. My favorites were pizza and pretty much any cheese out there. Everyone seems to be giving a good review, so I was excited to make my homemade pizza with Daiya mozzerella as the topping. I opened the bag and it smelled Horrible. My high hopes for pizza went out the window. But still I thought I should taste it...give it a fair shot. I ate a few shreds and could barely keep them down. It was disgusting (in my opinion). I wondered why there was so my hype over it. Is it just me? Is it just that I haven't been acustomed to vegan cheeses? Has anyone else had such an experience? ]]> Sun, 05 May 2013 00:20:34 -0400 406-1579 http://www.veganbaking.net/product-reviews/406-the-big-vegan-cheese-review Nice review. Have you tried No Moo and Cheese? I find Cheesly the best. Living in South Africa it is not easy to get hold of vegan cheeses. Superspar at Broadacres near Fourways Johannesburg occassionally stocks Cheesley, No Moo and Cheese. Cheese is at the bottom of my list tastes like old rubber in the summer heat. Please help if you know of other shops stocking Cheesley. ]]> Fri, 03 May 2013 13:07:45 -0400 669-1504 http://www.veganbaking.net/product-reviews/669-five-types-of-non-dairy-milk-reviewed You vegans and your push of soy is sick. You know soy causes cancer, you know it causes infertility, you know it leads to men growing certain things that aren't natural, but yet you keep pushing and promoting soy. It's a known fact at this point from multiple studies that soy is a health hazard. I stay away from it and anyone reading this should do their homework. The author of this article promoting their soy agenda...don't listen to them!! ]]> Fri, 15 Mar 2013 13:18:05 -0400 419-1449 http://www.veganbaking.net/product-reviews/419-moo-cluck-chocolate-chip-cookie-dough It would be a fun experience to prepare the milk chocolates and old fashioned sweets at home. ]]> Sun, 24 Feb 2013 09:35:39 -0500 669-1444 http://www.veganbaking.net/product-reviews/669-five-types-of-non-dairy-milk-reviewed All but two of the above products contain carageenan, so I won't even touch those. ]]> Fri, 22 Feb 2013 23:35:34 -0500 447-1424 http://www.veganbaking.net/product-reviews/447-vegan-cream-cheese-taste-test Can vegan cream cheeses be used in vegetable lasagna? ]]> Sat, 16 Feb 2013 01:33:49 -0500 406-1422 http://www.veganbaking.net/product-reviews/406-the-big-vegan-cheese-review I live in South Africa so can't get Daiya (apart from when I am on vacation in the US!), I really don't like Daiya - I agree with the greasiness and sludge like texture (no I don't eat much in the way of sludge). I REALLY love the Cheesley Red Cheddar - but please don't rate it for melting. Cheesley tells you the varieties that melt and the ones that don't. The cheddars don't melt. The edam and the mozzarella do melt. Please try the red cheddar - slice of tomato... cheese and tomato sandwich! I am in heaven :). ]]> Fri, 15 Feb 2013 17:01:24 -0500 406-1398 http://www.veganbaking.net/product-reviews/406-the-big-vegan-cheese-review There are so many great new cheeses coming out all the time -- this is why VegNews has a cheese issue every once in a while. I went vegan when the only faux cheese was Tofutti, so I stopped craving cheese and don't really find the need to put faux cheese into my diet. I do like nut cheeses because those aren't really pretending to be something they're not. Dr. Dow, Punk Raw Labs, and Nutty Cow are all cool. Cheers! ]]> Tue, 12 Feb 2013 18:59:08 -0500 669-1345 http://www.veganbaking.net/product-reviews/669-five-types-of-non-dairy-milk-reviewed I grew up drinking whole milk, but now I have developed and allergy . I also can not consume soy products, because of a medical condition. Do you have any suggestions on how to teach my taste to like milk alternatives? ]]> Wed, 30 Jan 2013 17:54:09 -0500