Veganbaking.net - The Hows and Whys of Vegan Baking
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Reviews written by Blackberry11

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Reviewed by Blackberry11     March 23, 2013
Rating 
 
5.0

Excellent!

Really impressed with this bread, turned out great and looked exactly like the photo and I was impressed it cooked in 20 min. I had to use olive oil, but it was fine. I added some cinnamon and I think I wil try adding applesauce next time, but it is perfect as is.

I think this would be a great gift bread either made, or pre packaged and all they do is add the milk.

Thanks for the great recipe!

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