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Vegan Muffin Recipes
Written by Mattie    
Hello all,

I just revised this recipe based on Mike's input (thanks Mike!). I reduced sugar to 3/4 of a cup, added lemon juice to enhance flavor and allow the beets to retain their red color while baked and simplified the preparation steps slightly. I now confidently recommend these muffins.
Mattie Reviewed by Mattie October 25, 2010
Last updated: October 25, 2010
Top 10 Reviewer  -   View all my reviews (8)

Recipe has been revised

Hello all,

I just revised this recipe based on Mike's input (thanks Mike!). I reduced sugar to 3/4 of a cup, added lemon juice to enhance flavor and allow the beets to retain their red color while baked and simplified the preparation steps slightly. I now confidently recommend these muffins.

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