Review Detail

Flourless Vegan Chocolate Raspberry Mousse

Vegan Mousse Recipes
Written by Mattie

I used strawberries instead of raspberries, it was yummy. I also put it in the freezer for extra firmness, which I found better for cutting. Served it to my in-laws, great cooks and good test subjects for true success, they enjoyed it.

Rating

5.0

Reviewed by JenniferRose May 05, 2013
Top 500 Reviewer - View all my reviews (1)

Owner's reply

So glad it worked out JenniferRose! Placing it in the freezer before cutting is a great idea!

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What's Happening

PeggyW found helpful a review for Chickpea Flour - The Underrated Egg Replacer

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ChardieMarie uploaded a new avatar.

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ChardieMarie uploaded a new avatar.

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4 hours 29 minutes ago
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