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		<title><![CDATA[Vegan Frosting Recipes - Veganbaking.net]]></title>
		<description><![CDATA[A vegan baking community with recipes, articles, tips and a forum for people to compare notes and share knowledge.]]></description>
		<link>http://www.veganbaking.net/</link>
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				<guid isPermaLink="false">81-1454</guid>
				<title><![CDATA[Easy Cream Cheese Frosting: Simple and Perfect]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/81-cream-cheeese-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/02/97/3a/easy-cream-cheese-frosting.jpg" style="width:120px;height:auto;" />								Delish! I had to beat the family away from just eating it straight out of the bowl or I wouldn't have had any to put on the divine carrot cake. It was sweet and soft and easy to make. 				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Mon, 25 Feb 2013 21:47:47 -0500</pubDate>
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				<guid isPermaLink="false">81-1063</guid>
				<title><![CDATA[Easy Cream Cheese Frosting: ]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/81-cream-cheeese-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/02/97/3a/easy-cream-cheese-frosting.jpg" style="width:120px;height:auto;" />								I loved the texture and consistency but the overall taste of this frosting was overpowered by the vinegar.  Is the vinegar  required or can it be replaced by something like lemon juice? Btw, I made the vegan shortening for this which came out really nice.  Great work!				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Mon, 15 Oct 2012 17:11:24 -0400</pubDate>
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				<guid isPermaLink="false">81-893</guid>
				<title><![CDATA[Easy Cream Cheese Frosting: ]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/81-cream-cheeese-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/02/97/3a/easy-cream-cheese-frosting.jpg" style="width:120px;height:auto;" />								Hi! I've just discovered your amazing site and i have got to say it is incredible!! I've been a food science geek for some time now (got hooked when i start watch harold mcgee's lecture series online). I've tried to put it into baking but but i've never found any good sources that put that knowledge into vegan recipes the way you do! I can't understate how much I'm loving your site! 
This recipe looks great as vegan cream cheese costs its weight in gold in new zealand (where i'm currently at), and is weird tasting! I want to make a white chocolate icing and i wonder if i could do it by making the shortening with coco butter and basically adopting this recipe? Do you think that'll work or would that not taste strongly of chocolate enough? Thank you!				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Mon, 30 Apr 2012 10:22:29 -0400</pubDate>
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				<guid isPermaLink="false">81-578</guid>
				<title><![CDATA[Easy Cream Cheese Frosting: Can I use other Mixer?]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/81-cream-cheeese-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/02/97/3a/easy-cream-cheese-frosting.jpg" style="width:120px;height:auto;" />								Hi Can I use a Hand Mixer instead of food processor or a blender? thank you sp much! this would really work on my carrot cake with less calorie! 				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Sun, 21 Aug 2011 13:46:47 -0400</pubDate>
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				<guid isPermaLink="false">81-550</guid>
				<title><![CDATA[Easy Cream Cheese Frosting: What attachment to use?]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/81-cream-cheeese-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/02/97/3a/easy-cream-cheese-frosting.jpg" style="width:120px;height:auto;" />								Hi, Mattie.  

This looks great.  I often need a cream cheese frosting and have been using Tofutti cream cheese to make it.  This looks like it will be cheaper and easier, using ingredients I always have on hand anyway.

I have a question: when you say to process the frosting in a food processor, what attachment are you using?  I can't imagine it would work well with a rotary blade.  Are you using a whisk attachment or a blunt blade?

Thanks!				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Sun, 31 Jul 2011 02:36:26 -0400</pubDate>
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				<guid isPermaLink="false">81-320</guid>
				<title><![CDATA[Easy Cream Cheese Frosting: Vegetable shortening?]]></title>
								<link>http://www.veganbaking.net/cake-decorating/frostings/81-cream-cheeese-frosting</link>
				<description><![CDATA[
									<img src="http://www.veganbaking.net/media/reviews/photos/thumbnail/120x120c/02/97/3a/easy-cream-cheese-frosting.jpg" style="width:120px;height:auto;" />								I am looking something to frost your great apple cake recipe and I am wondering what is : "vegetarian vegetable shortening"?

Can it be replaced by something else?
I have really no idea where to find that...				]]></description>
				<category><![CDATA[Vegan Frosting Recipes]]></category>
				<pubDate>Tue, 18 Jan 2011 20:20:41 -0500</pubDate>
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