http://www.veganbaking.net/ 52-1569 http://www.veganbaking.net/cookies/52-coconut-macaroons I made them with brown sugar instead of white sugar, and because I didn't have the brown rice syrup I used some maple syrup. Instead of the non-dairy milk I put some water in them because I didn't have any soy or almond milk at the time... I baked them for about 15 minutes and they turned out better than I expected!! Thanks so much for the recipe! ]]> Tue, 23 Apr 2013 22:07:24 -0400 52-1205 http://www.veganbaking.net/cookies/52-coconut-macaroons loved these my whole family loved them too especially my husband, but i was wondering can i make them bigger? and if possible for how long and how much temperature in da oven ? ]]> Wed, 26 Dec 2012 22:23:28 -0500 52-1161 http://www.veganbaking.net/cookies/52-coconut-macaroons I'm thinking about adding pineapple in some form or another. Would the acidity mess up how well they form up into a ball? thanks. ]]> Tue, 11 Dec 2012 23:42:38 -0500 52-1127 http://www.veganbaking.net/cookies/52-coconut-macaroons I really liked the recipe but there is one thing I'll change next time (because I WILL make them again !!). It is the amount of salt. There is far too much to my taste. It might be because I never use much salt but I thought it was far too salty. So next time I'll just put a wee bit of it, if any at all. But very good cookies anyway !! ]]> Sun, 25 Nov 2012 22:35:45 -0500 52-1109 http://www.veganbaking.net/cookies/52-coconut-macaroons I substituted agave syrup for the rice syrup, and instead of 2 tsp vanilla I used 1 tsp vanilla and 1 tsp rosewater. Amazing! ]]> Sun, 18 Nov 2012 04:33:14 -0500 52-939 http://www.veganbaking.net/cookies/52-coconut-macaroons So am I supposed to leave out the cookies for 1 week before I can eat them? or... - They taste great. Thanks to you I can enjoy these great cookies. ]]> Wed, 13 Jun 2012 02:24:31 -0400 52-917 http://www.veganbaking.net/cookies/52-coconut-macaroons Made these and they were great. Needed to add a little more flour to help the dough form. I too added the almond essence and left out the syrup. They have great texture and a sweet enough. Thanks! ]]> Tue, 22 May 2012 21:42:18 -0400 52-761 http://www.veganbaking.net/cookies/52-coconut-macaroons Hello again - I tried these today, and found them delicious, though sweeter than I would prefer. The recipe doesn't specify unsweetened or sweetened coconut, and I used sweetened. ]]> Sat, 24 Dec 2011 06:00:32 -0500 52-728 http://www.veganbaking.net/cookies/52-coconut-macaroons Forgot to mention that I left out the brown rice syrup on accident & will leave it out from now on as that might make them too sweet. I used unsweetened coconut and All Purpose Gluten Free Flour. ]]> Sun, 04 Dec 2011 19:10:56 -0500 52-727 http://www.veganbaking.net/cookies/52-coconut-macaroons Made this for a group of vegans & they all loved them. I put some semi-sweet chocolate on the top. They now want me to make them for a vegan fund raiser! Thank you for this great recipe. ]]> Sun, 04 Dec 2011 19:05:21 -0500