http://www.veganbaking.net/ 131-1080 http://www.veganbaking.net/cakes/coffee-cake/131-cherry-almond-coffee-cake I generally try to stay away from recipes that rely on vegan butter/margarine, but decided to try a new coffee cake recipe. I will probably go back to my old one, though I enjoyed the experience. I did have issues with whipping (via the electric mixer) the vegan butter, it just smeared (I used earth balance sticks). Once done and ready to eat, the dough is a tiny bit too gummy for my preference-- this all being said I am very picky about my baked goods/desserts (I am never satisfied) soooooo I am sure others would just absolutely love these. ps- I made these into muffins instead of a cake, not sure how that affected my experience with these. They smell great and look so pretty. ]]> Wed, 24 Oct 2012 03:10:57 -0400