Veganbaking.net - The Hows and Whys of Vegan Baking
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  • Querbobbles added Vegan Power Puffs to favorites
    yesterday

    These Vegan Power Puffs are so puff-tastic! I highly recommend them. I have never used millet before and I will certainly be using it more often. It’s fluffy, light and has more protein than puffed rice. These little power puffs are a perfect snack with a hot cuppa joe. You can easily cut this recipe in half if you aren’t trying to feed an army. These are so good that my husband brought them to...

  • Querbobbles added Vegan Pumpkin Molasses Cookies to favorites
    yesterday

    These Vegan Pumpkin Molasses Cookies are a perfect fall treat. They're fabulous, delicious, vegan AND can be made gluten-free. Also, baking them makes your whole house smell festive and cozy. Definitely best enjoyed with a hot cup of coffee or tea. {loadposition share} These Vegan Pumpkin Molasses Cookies are a perfect fall treat. They're fabulous, delicious, vegan AND can be made gluten-free....

  • Querbobbles added Vegan Black and White Cookies to favorites
    yesterday

    “I’ve never had a black and white cookie before” I mumbled to my vegan food friends, not thinking that it was that big of a deal. “Living in New York City, you’ve never had a black and white cookie?!” they desperately exclaimed. Right then, I perked up. What is it about these flat perfectly looking cookies that straddle the line between black and white so mysteriously? After all, this is New...

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