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About Me

About Me

  • Please describe yourself

    I'm a baker-by-necessity: what's in the fridge and the pantry? I also love the science of food chemistry and figuring out food substitutions (since I'm always cooking from whatever's around & still want good food!) Alway looking for ways to make sustainable, fresh food intersect with a limited budget and resources like SNAP in my neighborhood.
  • What are your interests?

    Gardening, cooking, Bananagrams, rocking out in the kitchen to a good playlist, swordfighting with my kids, talking about awesome ways to fuck with elitism, racism, sexism, and stupidism generally...preferably while we all eat and clean up together :)
  • What are your absolute favorite things to bake?

    Pie! and making fabricated, industrial ag products from scratch.
  • What are your favorite vegan baked items to eat?

    Pies, really velvety cake, and anything from my garden.
  • What types of vegan baking are you trying to master?

    pastry, pies, cookies, gluten free, Quiche! and substitutions for animal ingredients generally.
  • What kind of music have you been listening to lately?

    umm, almost everything...a sucker for movie soundtracks, though.
  • What city do you live in?

  • What state do you live in?

  • What country do you live in?

Member since
Friday, 01 March 2013 10:08
Last online
3 years ago


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