Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  
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Eva

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Eva

About Me

About Me

  • Please describe yourself

    Newbie vegan
  • What country do you live in?

  • Do you run any websites? If so, which ones?

Member since
Saturday, 02 February 2013 11:30
Last online
1 year ago
  • Eva likes the discussion vegan photo toppers...
    1 year ago
  • Eva likes the discussion How can I replace the eggs, in...
    1 year ago
  • Hi Barbara! Thank you so much for your comment about this. Yes, Fiber Husk it the answer, the key!. It's funny, cos theese days, i'm experimenting with this/similar bread, with Fiber Husk. AND IT'S WORKS!! On the comming weekend, I'll try the use my recipe 100%, and then replace the eggs with F.H..Thanks for link, it looks like a nice bread and ...
    1 year ago
  • Eva replied to a discussion Re: How can I replace the eggs...
    PS: I add 1/2-1 cup of raisins and 1-2 drops af Stevia linquid....
    1 year ago
  • Eva replied to a discussion Re: How can I replace the eggs...
    Thank you so much, Mattie, for your good and informative answer. Now, I understand a lot more! I will follow your advice. In the first instance, I will try the recipe as crispbread Yes, the bread (with egg) taste amazing, and BTW, it's burn fat a lot, I allways loose weight when I eat it. I can really recommend you to try it. And if you can fin...
    1 year ago
  • Eva replied to a discussion Re: How can I replace the eggs...
    I forget to tell, that in the bread with xanthangum, I have chopped the almonds and walnuts first. I also have grind the flaxseed and adding boiling water....
    1 year ago
  • Eva uploaded a new avatar.
    1 year ago
  • Eva started a new discussion How can I replace the egg, in ...
    Hi, I'am from Denmark (living in Norway), and here we have a lovely bread, called "Stone Age Bread". The simple recipe is: 6 egg, 1/2 cup of oil, 2 teaspoons salt, 120 grams of each ingredient: *almonds *walnuts *pumpkin seeds *sesame-, *flax-, and sunflower seeds. All mixed together (nuts shall not be chopped), and poured into a bread mold. Baking...
    1 year ago

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"I'm newbie vegan and I love it! However, I really..."

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