Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
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islandgrl99

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islandgrl99

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Member since
Thursday, 19 July 2012 13:19
Last online
2 years ago
  • Renoodle islandgrl99
    2 years ago

    Hi there,
    I'm not sure what went wrong with your bread I can tell you that the dough does spread quite a bit. The bread stays a bit flatter than a usual bread. Perhaps you can try cooking it in a mini loaf pan? I usually cook it until when I pick it up and knock on the underside- it sounds hollow. Another thing to check is how fresh your ingredients are? Just a thought

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