alisaunt
Help! I'm allergic to soy (as well as dairy, corn, egg yolk, tomato... Not all relevant to my vegan desires, obviously, but all difficult). Oh: sensitive to canola, too. Without thee curdling, can I make decent butter?
- 1 year ago
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Monday, 02 April 2012 17:20
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12 months ago
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alisaunt started a new discussion Vegan butter for soy-allergic ...Help! I'm allergic to soy (as well as dairy, corn, egg yolk, tomato... Not all relevant to my vegan desires, obviously, but all difficult). Oh: sensitive to canola, too. Without the curdling, can I make decent butter from almond, grapeseed, sunflower, or coconut oil or milk? I bought Pure brand sunflower margarine in Ireland earlier this month -- n...1 year ago -
Help! I'm allergic to soy (as well as dairy, corn, egg yolk, tomato... Not all relevant to my vegan desires, obviously, but all difficult). Oh: sensitive to canola, too. Without thee curdling, can I make decent butter?1 year ago