Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  

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Vegan Baking Product Reviews
Written by Mattie    
What i find extremely strange is that they have all but disappeared.... WEIRD. and the best one IMO, the whole soy and co. YELLOW no sugar container, the most like creamy greek style, has been off market for months and months.....

they are moving to another facility so they had to make the transition. But I ask myself WHY all of soy yogurts are gone...... and i LOATE coconut yogurt. it's like eating a gelatinous mess. YUCK
vegangsterARNP Commented by vegangsterARNP September 18, 2013
Top 500 Reviewer  -   View all my reviews (1)

What i find extremely strange is that they have all but disappeared.... WEIRD. and the best one IMO, the whole soy and co. YELLOW no sugar container, the most like creamy greek style, has been off market for months and months.....

they are moving to another facility so they had to make the transition. But I ask myself WHY all of soy yogurts are gone...... and i LOATE coconut yogurt. it's like eating a gelatinous mess. YUCK

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Owner's reply

I agree vegangster, it is mysterious that all these have since gone off the market. I know about the whole WholeSoy moving to another manufacturing facility, but I was really looking forward to eating more of the Wildwood yogurt. It seems to have disappeared! I think there must be some sort of hidden costs associated with vegan yogurt production.

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