Submit a Photo for a Recipe

This recipe needs a picture to show how mouth watering it is! Have an itchy shutter finger? Submit a picture of this recipe after you make it!

Once your picture is submitted, it's reviewed by us and posted to the site if it accurately represents the recipe.

Once the picture is posted to the site, you will not be able to make changes to it or remove it. This is to ensure that the overall content benefits you, the community.

Food Photography Tips

Use these food photography tips to make your treats really pop out:

It's important to use as much natural light as possible when taking pictures of food. Those compact flourescents you just installed in your kitchen are great energy savers but they'll make your recipes look slightly stale and less vibrant. Taking the finished treat outside is sometimes a great way to get it bathed in natural light.

Try not to use a flash. Leave flash photography for those intensely choreographed shots whe your aunt Myrtle visits.

Use Macro Mode on your camera. That's usually the little flower icon. Macro Mode is great for close-up shots when you really want to get intense detail.

Try to have a plain background if possible. Plain white backgrounds will give your recipe maximum pop-out-ability. Your dishes in the sink in the distance will not.

Take a several pictures from different angles with different lighting, different backgrounds and take the best one from the lot. Usually the first picture is not the best one.

To submit an picture please click the link below.

Submit a Picture

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Here's a Tip!

Mixing a Tablespoon or two of tapioca or arrowroot flour into your fruit filling will cause excess juices to gel, reducing runniness while improving the mouthfeel of your pie or cobbler.