Veganbaking.net - The Hows and Whys of Vegan Baking
Veganbaking.net - The Hows and Whys of Vegan Baking
  
  • Golden Vegan Corn Bread
  • Apple Walnut Stuffing
  • Vegan Pumpkin Bourbon Bread Pudding
     
  • Vegan Sweet Potato Ice Cream
  • Golden Vegan Corn Bread
  • Apple Walnut Stuffing
  • Vegan Pumpkin Bourbon Bread Pudding
  • Vegan Sweet Potato Ice Cream
427 results - showing 181 - 192
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Vegan Baking Guides
Written by Mattie     0
How to write a recipeThe concept of reading words and numbers and using them to direct you to make something to eat is a strange thing. This simple list of directions is often the only companion you have in your quest to replicate what the original baker created. It's a good thing she meticulously listed all of the ingredients, their measures and thoroughly described all of the steps in an easy to follow manner. Or did she? If we were to go back in time a little over a hundred years or earlier, we would need a large heaping spoonful of luck for many of our recipes to turn out as they were intended. Luckily, recipe writing has evolved. Read on to find out how to write a recipe so it's interpreted in a clear, fun and informative way.
 
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Vegan Crepe Recipes
Written by Mattie     0
Vegan Buckwheat CrepesCrepes unlock huge brunch and dessert option potential depending on wether you make savory or dessert crepes. This Vegan Buckwheat Crepe recipe is pretty foolproof as long as you use the right pan described below. If making savory crepes fill them with things like tofu scramble, seitan and beans or wild rice and mushrooms. If making sweet crepes fill them with bananas, chocolate and coconut; peanut butter, maple syrup and walnuts or caramel, pecans and apples topped with a drizzle of Cashew Cream. Buckwheat lends an earthy, nutty richness to these vegan crepes, which are based on Easy Crepes but factor in buckwheat flour's ability to absorb slightly less liquid than all-purpose flour due to it's smaller amount of gluten.
 
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Vegan Frosting Recipes
Written by Mattie     3
Rich Vegan Vanilla FrostingIn search for a truly decadent vegan Rich Vegan Vanilla Frosting recipe that is also resistant to melting in warmer temperatures, I utilized the power of soy milk powder (not to be confused with soy flour). Soy milk powder adds extraordinary creaminess while still allowing the frosting to remain firm. This frosting also takes advantage of caramelizing sugar to the thread stage of 230F (110C) where it contributes a smooth velvety texture. Finally, I used vegetable shortening as the main fat due to it's affordability and availability.

The firmness of this frosting can be customized to your preference easily by adding or subtracting 1 Tablespoon of water. This recipe also works well as a reference frosting recipe that can be customized into an endless variety flavors by swapping out water-based ingredients for the water and/or adding extracts to suit your style.
 
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Missouri
Written by Mattie     0
Astrocakes: Astrocakes is a new local bakery dedicated to gluten free/vegan sweets. I make out of this world cookies, also known as Rocketcookies.
 
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California
Written by Mattie     0

Sweet and Organic: Sweet and Organic specializes in vegan cakes and desserts using all-natural, organic and kosher ingredients. Sweet and Organic proudly supports cruelty-free, fairly traded and sustainable business practices.

 
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Georgia
Written by Mattie     0
Dulce Vegan Bakery: We are Atlanta’s only vegan owned and operated 100% vegan bakery.  All of our products are completely animal free and made with the finest organic unprocessed and non-hydrogenated ingredients to ensure that they are the tastiest sweets in Atlanta.  We offer everything from delicious scones and cupcakes to elegant wedding cakes and are always happy to create something for your special occasion.

At Dulce Vegan, we believe in quality and socially responsible business practices. All of our products are made in small, carefully tended batches and we use local and fair trade ingredients whenever possible.

We are committed to working closely with customers to tailor products according to their needs.  We cater to individuals with soy and gluten allergies as well as those who need reduced sugar and sugar-free options.  We are also very excited to offer raw vegan sweets.

 
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Colorado
Written by Mattie     0
WaterCourse Bakery: "We make the impossible delicious." A quote we continue to prove to each client that devours any of our delicious desserts. WaterCourse Foods Bakery is a full-service bakery specializing in gluten-free, wheat-free and dairy-free desserts. We use only the finest ingredients and would never dream of using hydrogenated oils. Please call for special events, birthdays, weddings, etc.
 
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New York
Written by Mattie     0
Sweet Cheeks Vegan Bakery: Sweet Cheeks Vegan Bakery specializes in the most deliciously decadent Vegan cupcakes you will ever taste! All our creations are DAIRY FREE - NO Eggs, NO Milk, NO Butter, and NO Cholesterol!!! So what IS in our desserts?

Whole Wheat Pastry Flour, Unbleached Flour, Unsweetened Cocoa Powder, Agave Nectar, Soy Milk, Rice Milk, Tofu, Apple Cider Vinegar, Vanilla Extract, Vegan Margarine, Confectioners' Sugar, Canola Oil, Coconut Milk, Baking Soda, Baking Powder, Sugar, Organic Chocolate, Vanilla, Mint, and Coconut Extracts, Sea Salt, Fresh Mint, Carob Chips, Blackberries, Strawberries, and More!!
 
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Australia
Written by Mattie     0
Nelly's Vegan Bakery: It’s hard to find vegan snacks on the go! Nelly’s Vegan Bakery has arrived on the scene to change that.  We’re spreading our delicious baked goods throughout the land, all of which are completely free of animal products (even those sneakily labelled ones like cochineal and vitamin D3 from lanolin).

We bake a selection of rich, indulgent treats, as well as healthier fare that still tastes as decadent as their less waistline-friendly counterparts. Many of our products are lower in calories, sugar and fat than similar treats you’ll find out there, and they’re cruelty-free too. We rely on using quality vegan ingredients with wonderful flavours.

Nelly’s Vegan Bakery creates delicious baked goods that are sold through local retailers. We also do catering and special orders.
 
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Pennsylvania
Written by Mattie     0
Virago Baking Company: We are an all natural bakery cafe, specializing in Gluten Free,  Vegan (No dairy, No Eggs, No Animal products) and classic European style, cakes and pastries. Our talented pastry professionals can customize a cake for any occasion. We use the finest all natural ingredients available. We use local and organic ingredients as much as possible.

We at Virago take great pride in producing the highest quality baked goods for our friends and neighbors. We are always adding new products to our repertoire so please feel free to make suggestions.
Our Gluten Free menu continues to grow, we've just added bread, sticky buns, Vegan muffins, buttermilk rolls, French bread rolls, zucchini bread and mini pies to the list. We have a products that are gluten free and dairy free, and some that are gluten free and vegan. We believe everyone should have cake!
 
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Iowa
Written by Mattie     0
Fair Grounds Coffeehouse: Our vegan bakery specializes in cupcakes, and cake versions of these are available. Our cakes are guaranteed 100% dairy-free, egg-free, and vegan. We can accommodate most allergies and special diets, and have a large selection of gluten-free treats.
 
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New York
Written by Mattie     0

Three Tablespoons Bakery: At Three Tablespoons we bake from scratch delicious cookies, muffins, bars, cakes, cupcakes and doughnuts packed with meaningful nutrients in right size portions. We take advantage of nature's bounty by combining fruits, vegetables, legumes, herbs, seeds and a variety of whole grains in unexpected ways. The result? Wholesome yet mouthwatering baked treats for every day and any celebration.

427 results - showing 181 - 192
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